Effects of Bacteriophage Cocktail to Prevent Salmonella enteritidis in Native Broiler Chickens

Q3 Veterinary

Advances in Animal and Veterinary Sciences Pub Date : 2023-01-01 DOI:10.17582/journal.aavs/2023/11.8.1218.1227

Nguyen Thị Anh Thu, Ly Thi Thu Lan, Nguyen Thi Thuy Linh, Chau Cong Dang, Nguyen Hoang Phuc, Tran Dinh Tuan, Nguyen Trong Ngu

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噬菌体鸡尾酒对地方肉鸡肠炎沙门氏菌的防治作用

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Advances in Animal and Veterinary Sciences Veterinary-Veterinary (all)

CiteScore

1.40

自引率

0.00%

发文量

期刊介绍： Advances in Animal and Veterinary Sciences is a peer-reviewed scientific journal dedicated to serve as a forum to share the knowledge on research advances in animal and veterinary sciences covering infectious and non-infectious diseases, production aspects and related public health concerns. Thrust areas including epidemiology, diagnosis, prevention and control of economically important, emerging and re-emerging pathogens of livestock, poultry and wild life are encouraged. We also welcome research on novel approaches for boosting animal production, nutrition and management, genetic improvement, and clinical and paraclinical veterinary care.