Molecular mechanism of virgin coconut oil as a Nsp-3 inhibitor of SARS-CoV-2

M. Gondokesumo, L. Sapei, M. Wahjudi, N. Suseno, T. Adiarto
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Abstract

Virgin coconut oil (VCO) is a natural product that contains mostly medium-chain lipids, such as palmitates, stearates, and oleates. This study aims to explore whether VCO would make an effective to Nsp3b as one of target for virtual ligand screening of potential drug targets inhibitor of SARS-CoV-2, especially medium-chain content. In this study, computational investigations (in silico) were conducted using five long-chain molecules constituting VCO, namely palmitate, myristate, stearate, laurate, and oleate. Molecular docking simulation was conducted using the PLANTS 1.1. The binding affinity results revealed palmitate, and stearate have lower score than the co-crystalize ligand of Nsp3. Stearate and palmitate binding affinity score were -6.45 and -6.23 respectively, while co-crystalize ligand as our ligand control is -5.71, despite co-crystalize ligand hydrogen bonds is more than both of palmitate and stearate. In addition to molecular docking, we perform molecular dynamic simulation and found stearate relatively stable to bind Nsp3. The RMSD of complex protein to stearate was stable below 1 nm over 20 ns simulation. This could be caused by hydrogen bonds between stearate and Nsp3 protein, where average of hydrogen bond is 1.2, and recorded to be higher during the last 10 ns with an average of 1.5. Both palmitate and stearate also found have biological activity against several virus including adenovirus, poxvirus, and influenza virus with score greater than 0.5 (score from 0 to 1).
初榨椰子油抑制SARS-CoV-2 Nsp-3的分子机制
初榨椰子油(VCO)是一种天然产品,主要含有中链脂质,如棕榈酸酯、硬脂酸酯和油酸酯。本研究旨在探讨VCO是否能有效地将Nsp3b作为虚拟配体筛选SARS-CoV-2潜在药物靶点抑制剂的靶标之一,特别是中链含量。在本研究中,使用构成VCO的五个长链分子,即棕榈酸酯、肉豆蔻酸酯、硬脂酸酯、月桂酸酯和油酸酯,进行了计算机计算研究。利用PLANTS 1.1进行分子对接模拟。结果表明,棕榈酸酯和硬脂酸酯的结合亲和力低于Nsp3的共晶配体。硬脂酸酯和棕榈酸酯的结合亲和力评分分别为-6.45和-6.23,而作为配体对照的共晶配体的结合亲和力评分为-5.71,尽管共晶配体的氢键高于棕榈酸酯和硬脂酸酯。除了分子对接外,我们还进行了分子动力学模拟,发现硬脂酸盐与Nsp3的结合相对稳定。在20 ns模拟中,复合蛋白与硬脂酸盐的均方根标准差稳定在1 nm以下。这可能是由硬脂酸酯和Nsp3蛋白之间的氢键引起的,其中氢键的平均值为1.2,并且在最后10ns中记录到更高,平均为1.5。棕榈酸酯和硬脂酸酯还发现对腺病毒、痘病毒和流感病毒等几种病毒具有生物活性,评分大于0.5(评分范围从0到1)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Asia-pacific Journal of Molecular Biology and Biotechnology
Asia-pacific Journal of Molecular Biology and Biotechnology Biochemistry, Genetics and Molecular Biology-Biotechnology
CiteScore
0.90
自引率
0.00%
发文量
25
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