Rafatul Zannat, Md Mostafizar Rahman, Sharmin Akter, M. Rana, M. Oliver, M. A. Ali, Md Moniruzzaman, M. Uddin, K. Saha
{"title":"Development of Automated Water Delivery System for Microirrigation in Bangladesh for Okra Cultivation","authors":"Rafatul Zannat, Md Mostafizar Rahman, Sharmin Akter, M. Rana, M. Oliver, M. A. Ali, Md Moniruzzaman, M. Uddin, K. Saha","doi":"10.24018/ejfood.2023.5.2.668","DOIUrl":null,"url":null,"abstract":"Okra is a well-known and economically important vegetable grown in Bangladesh for consumption and seed production. The yield of okra is low compared to developed countries that can be increased using irrigation water efficiently. Traditional irrigation methods are used for okra cultivation in the developing countries, resulting in significant water loss. One of the options that appears to be promising for reducing this water loss is drip irrigation since it applies water directly to the plant’s root zone. However, farmers frequently complain about manual inspection and water wastage from the overhead tanks in small-scale microirrigation systems. An automated microirrigation system can help to solve this problem. This approach was developed at Bangabandhu Sheikh Mujibur Rahman Agricultural University to evaluate the performance of okra in terms of plant growth, seasonal water usage, and yield factors. For a better understanding of specialist crop irrigation management, the effectiveness of water utilization was also investigated. The experimental field was set up in a Randomized Complete Block Design (RCBD) from March to May 2021, with three different treatments such as T1 (Conventional irrigation), T2 (Drip irrigation) and T3 (Timer drip irrigation), for comparing the treatments with four replications. To construct an automated microirrigation system, a pump controller with sensing probes to regulate the water level in the irrigation tank and irrigation timers for watering the okra field depending on scheduling were used. According to the data, only the length of the pod varied significantly, whereas the other factors were non-significant. The yield components, such as the weight of pod per plant and yield, did not varied significantly among the treatments. The highest (12.95 kg/m3) and the lowest (10.47 kg/m3) water use efficiency were obtained in T3 (Timer drip irrigation) and T1 (Conventional irrigation) respectively. The study reveals that automated microirrigation technology can save 11% more irrigation water than conventional irrigation.","PeriodicalId":11865,"journal":{"name":"European Journal of Agriculture and Food Sciences","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-04-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Journal of Agriculture and Food Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.24018/ejfood.2023.5.2.668","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Okra is a well-known and economically important vegetable grown in Bangladesh for consumption and seed production. The yield of okra is low compared to developed countries that can be increased using irrigation water efficiently. Traditional irrigation methods are used for okra cultivation in the developing countries, resulting in significant water loss. One of the options that appears to be promising for reducing this water loss is drip irrigation since it applies water directly to the plant’s root zone. However, farmers frequently complain about manual inspection and water wastage from the overhead tanks in small-scale microirrigation systems. An automated microirrigation system can help to solve this problem. This approach was developed at Bangabandhu Sheikh Mujibur Rahman Agricultural University to evaluate the performance of okra in terms of plant growth, seasonal water usage, and yield factors. For a better understanding of specialist crop irrigation management, the effectiveness of water utilization was also investigated. The experimental field was set up in a Randomized Complete Block Design (RCBD) from March to May 2021, with three different treatments such as T1 (Conventional irrigation), T2 (Drip irrigation) and T3 (Timer drip irrigation), for comparing the treatments with four replications. To construct an automated microirrigation system, a pump controller with sensing probes to regulate the water level in the irrigation tank and irrigation timers for watering the okra field depending on scheduling were used. According to the data, only the length of the pod varied significantly, whereas the other factors were non-significant. The yield components, such as the weight of pod per plant and yield, did not varied significantly among the treatments. The highest (12.95 kg/m3) and the lowest (10.47 kg/m3) water use efficiency were obtained in T3 (Timer drip irrigation) and T1 (Conventional irrigation) respectively. The study reveals that automated microirrigation technology can save 11% more irrigation water than conventional irrigation.