{"title":"Consommation et exploitation des ressources animales en Auvergne et en Languedoc de l’Antiquité tardive au haut Moyen Âge","authors":"Cyprien Mureau","doi":"10.4000/cem.19225","DOIUrl":null,"url":null,"abstract":"archéozoologie, ostéométrie, alimentation carnée, élevage","PeriodicalId":30042,"journal":{"name":"Bulletin du Centre d''Etudes Medievales d''Auxerre","volume":"2014 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bulletin du Centre d''Etudes Medievales d''Auxerre","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4000/cem.19225","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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