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The effect of choline, methionine, and low fat diet on the life expectancy of patients with cirrhosis of the liver.

Proceedings [of the] annual meeting. Central Society for Clinical Research (U.S.) Pub Date : 1948-09-01 DOI:10.5555/URI:PII:0022214348902790
L. Wade
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胆碱、蛋氨酸和低脂饮食对肝硬化患者预期寿命的影响。
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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Proceedings [of the] annual meeting. Central Society for Clinical Research (U.S.)
Proceedings [of the] annual meeting. Central Society for Clinical Research (U.S.)
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