EFFECT OF FUNGICIDES ON THE SALE ROOTS YIELD OF CARROT DURING THE STORAGE PERIOD

Abstract

The efficiency of promising fungicides is evaluated in order to increase thre sale roots yield of carrot during the storage period. The norms of their application during the vegetation period of the crop are developed. The biological and economic efficiency of fungicides is identified. It’s established that the fungicide protection during the vegetation period of the crop allows improving roots preservation, receiving biological efficiency up to 96,1 % and increasing the sale roots yield up to 99,7 % at the end of the storage period.