{"title":"Studies on preparation of guava ice cream from (CV.) Allahabad safeda and L-49 guava (Psidium Guajava L.)","authors":"Vidhur Kumar, Pratima Gupta","doi":"10.5958/0976-4615.2021.00013.2","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":21147,"journal":{"name":"Progressive Agriculture","volume":"44 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Progressive Agriculture","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5958/0976-4615.2021.00013.2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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