{"title":"Mind Your Manners. The Role of Etiquette Advice in Nineteenth-Century American Still-Life Depictions of Food","authors":"Shana Klein","doi":"10.1484/j.food.5.118677","DOIUrl":null,"url":null,"abstract":"In the late nineteenth century, still-life paintings of food were ubiquitous in American dining rooms. Though they were considered less meaningful than more intellectual genres of art, dining-room ...","PeriodicalId":36312,"journal":{"name":"Food and History","volume":"28 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2018-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food and History","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1484/j.food.5.118677","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"Arts and Humanities","Score":null,"Total":0}
引用次数: 0
Abstract
In the late nineteenth century, still-life paintings of food were ubiquitous in American dining rooms. Though they were considered less meaningful than more intellectual genres of art, dining-room ...