Fluctuation of liver transaminases with gluten-free diet compliance of a patient with celiac disease and autoimmune hepatitis; a case report -

S. Uyar, F. Harmandar, Suheyla Ayca Gulenay, Gizem Zorlu Gorgulugil, G. Koker, S. Dolu, A. Cekin
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Abstract

Although the association of celiac disease with autoimmune hepatitis is well-known, the effect of gluten-free diet on autoimmune hepatitis progression is poorly deafined. We described a patient with celiac disease coexisting with autoimmune hepatitis and effectiveness of gluten-free diet on both diseases. A young patient with eleveted serum liver transaminases was diagnosed as celiac disease and autoimmune hepatitis according to clinical, laboratory and pathological findings. Clinical complaints and laboratory findings of patients resolved exactly after gluten- free diet. However, liver transaminases eleveted and clinical manifestations re-emerged when he left the diet. Clinicians should consider that other autoimmune diseases may occur in the course celiac disease and gluten-free diet may improve also extra-intestinal manifestations of celiac disease.
乳糜泻合并自身免疫性肝炎患者无谷蛋白饮食依从性对肝脏转氨酶的影响〇个案报告
虽然乳糜泻与自身免疫性肝炎的关联是众所周知的,但无麸质饮食对自身免疫性肝炎进展的影响却鲜为人知。我们描述了一名乳糜泻合并自身免疫性肝炎的患者,无麸质饮食对这两种疾病的疗效。根据临床、实验室和病理检查结果,诊断为乳糜泻和自身免疫性肝炎。无麸质饮食后患者的临床症状和实验室检查结果完全得到解决。然而,当他停止饮食后,肝脏转氨酶升高并再次出现临床表现。临床医生应考虑到乳糜泻病程中可能出现其他自身免疫性疾病,无麸质饮食也可能改善乳糜泻的肠道外表现。
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