Fidel Bautista-Mayorga, J. A. García-Salazar, J. S. Mora-Flores, S. X. Almeraya-Quintero, M. Borja-Bravo
{"title":"WATER USE AND SUPPLY IN THE NORTHERN REGION OF BAJA CALIFORNIA, MEXICO","authors":"Fidel Bautista-Mayorga, J. A. García-Salazar, J. S. Mora-Flores, S. X. Almeraya-Quintero, M. Borja-Bravo","doi":"10.47163/agrociencia.v56i7.2547","DOIUrl":null,"url":null,"abstract":"The demographic and economic growth in the northern region of the Mexican state of Baja California has led to increased water use and competition for this resource among diverse consumer sectors. The regional dynamism has made it increasingly difficult to meet the demand for water provision. The aim of this investigation was to allocate the water withdrawn from the Mexicali Valley and San Luis Río Colorado (SLRC) aquifers in a scenario of water scarcity among the various consumer sectors by municipality of the states of Baja California and Sonora, as well as to determine the price that would allow for a reduction in the amount of water taken from the aquifers. A spatial equilibrium model was formulated and validated, considering fixed supply and functions of demand. The 2019 results show that the total demand for water from municipalities in residential, commercial, industrial, agricultural and livestock sectors were 197.2, 21.7, 16.7, 758 and 5.7 hm3, with Tijuana standing out in the first three sectors, whereas Mexicali and SLRC were highlighted in the farming sector. Regarding the water price, the Tijuana, Tecate, and Ensenada municipalities pay a high tariff for its use, whereas Mexicali and SLRC pay the lowest tariffs. A 10 % reduction in water availability would be achieved if the price in the agricultural sector in Mexicali and SLRC increased by 20 and 22 %, respectively, over the base price. As the price rises, the demand in this sector for both municipalities would decrease by 2.6 %.","PeriodicalId":50836,"journal":{"name":"Agrociencia","volume":null,"pages":null},"PeriodicalIF":0.5000,"publicationDate":"2022-11-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agrociencia","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.47163/agrociencia.v56i7.2547","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0
Abstract
The demographic and economic growth in the northern region of the Mexican state of Baja California has led to increased water use and competition for this resource among diverse consumer sectors. The regional dynamism has made it increasingly difficult to meet the demand for water provision. The aim of this investigation was to allocate the water withdrawn from the Mexicali Valley and San Luis Río Colorado (SLRC) aquifers in a scenario of water scarcity among the various consumer sectors by municipality of the states of Baja California and Sonora, as well as to determine the price that would allow for a reduction in the amount of water taken from the aquifers. A spatial equilibrium model was formulated and validated, considering fixed supply and functions of demand. The 2019 results show that the total demand for water from municipalities in residential, commercial, industrial, agricultural and livestock sectors were 197.2, 21.7, 16.7, 758 and 5.7 hm3, with Tijuana standing out in the first three sectors, whereas Mexicali and SLRC were highlighted in the farming sector. Regarding the water price, the Tijuana, Tecate, and Ensenada municipalities pay a high tariff for its use, whereas Mexicali and SLRC pay the lowest tariffs. A 10 % reduction in water availability would be achieved if the price in the agricultural sector in Mexicali and SLRC increased by 20 and 22 %, respectively, over the base price. As the price rises, the demand in this sector for both municipalities would decrease by 2.6 %.
期刊介绍:
AGROCIENCIA is a scientific journal created and sponsored by the Colegio de Postgraduados. Its main objective is the publication and diffusion of agricultural, animal and forestry sciences research results from mexican and foreign scientists. All contributions are peer reviewed. Starting in the year 2000, AGROCIENCIA became a bimonthly and fully bilingual journal (Spanish and English versions in the same issue). Since 2007 appears every month and a half (eight issues per year). In addition to the printed issues, the full content is available in electronic format.