Salina Water, C. L. Amaro, L. Rossato, P. G. F. Santos, L. P. Borges, V. A. Amorim, D. B. Oliveira, F. S. Matos
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引用次数: 0
Abstract
The use of silicon in plant cultivation is one of the strategies to mitigate the negative effects of salinity. This study aimed to evaluate the effect of silicate fertilization on the morphophysiological, biochemical and nutritional characteristics of Jatropha curcas L. plants under saline stress. The work was carried out in a greenhouse at the State University of Goiás. The experiment was set up in a completely randomized design in a 5 × 2 factorial arrangement (plants irrigated with salt water with sodium chloride (NaCl) and electrical conductivities equal to 0 dS m-1; 2 dS m-1; 4 dS m-1; 6 dS m-1 and 8 dS m-1 applied at 80 days after emergence (DAE) and absence or presence of silica fertilization of 1 g L-1 with Si applied at 80 and 95 DAE by volume of 30 mL of the solution with the aid of a spray manual), five replicates and experimental plot of one plant per pot. The evaluations were carried out at 130 DAEs. The absence of differences in the concentrations of photosynthetic pigments and visible damages is indicative of the absence of severe toxic effects caused by salinity. The tolerance of Jatropha curcas L. plants to salinity is independent of silicon. The Jatropha curcas L. plant tolerates salinity by minimizing transpiration and remaining hydrated through the water stored in the succulent stem. In addition, the plants control sodium uptake and eliminate toxic compounds through increases in Calcium concentration and antioxidative metabolism respectively.
期刊介绍:
The Journal of Agricultural Science publishes papers concerned with the advance of agriculture and the use of land resources throughout the world. It publishes original scientific work related to strategic and applied studies in all aspects of agricultural science and exploited species, as well as reviews of scientific topics of current agricultural relevance. Specific topics of interest include (but are not confined to): all aspects of crop and animal physiology, modelling of crop and animal systems, the scientific underpinning of agronomy and husbandry, animal welfare and behaviour, soil science, plant and animal product quality, plant and animal nutrition, engineering solutions, decision support systems, land use, environmental impacts of agriculture and forestry, impacts of climate change, rural biodiversity, experimental design and statistical analysis, and the application of new analytical and study methods (including genetic diversity and molecular biology approaches). The journal also publishes book reviews and letters. Occasional themed issues are published which have recently included centenary reviews, wheat papers and modelling animal systems.