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Natto and Vitamin K2 : A promising nutraceutical aid for bone maintenance

International Journal of Food Safety, Nutrition and Public Health Pub Date : 2020-01-13 DOI:10.47556/J.IJFNPH.12.1.2020.5
Vanessa Kitching, I. Tewfik
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纳豆和维生素K2:一个有前途的营养保健援助骨骼维护
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International Journal of Food Safety, Nutrition and Public Health
International Journal of Food Safety, Nutrition and Public Health
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