Mass Interception Fractions and Weathering Half-lives of Iodine-131 and Radiocesium in Leafy Vegetables Observed after the Fukushima Daiichi Nuclear Power Plant Accident
{"title":"Mass Interception Fractions and Weathering Half-lives of Iodine-131 and Radiocesium in Leafy Vegetables Observed after the Fukushima Daiichi Nuclear Power Plant Accident","authors":"K. Tagami, S. Uchida","doi":"10.14407/jrpr.2021.00164","DOIUrl":null,"url":null,"abstract":"Background: This study was carried out to provide environmental transfer parameter values to estimate activity concentrations of these radionuclides in agricultural crops when direct contamination occurred. Materials and Methods: Mass interception fractions ( F B s) and weathering half-lives ( T w s) of 131 I and radiocesium were calculated using openly available monitoring data obtained after the Fukushima Daiichi Nuclear Power Plant accident. F B is the ratio between the initial radioactivity concentration of a radionuclide retained by the edible part of the plant (Bq ‧ kg -1 fresh weight [FW]) and the amount of deposited radionuclide in that area (Bq ‧ m -2 ). T w values can be calculated using activity concentrations of crops decreased with time after the initial contamination. Results and Discussion: Calculated F B and T w values for 131 I and radiocesium were mostly obtained for leafy vegetables. The analytical results showed that there was no difference of F B s between 131 I and radiocesium by t -test; geometric mean values for leafy vegetables cultivated under outdoor conditions were 0.058 and 0.12 m 2 ‧ kg -1 FW, respectively. Geometric mean T w value of 131 I in leafy vegetables grown under outdoor conditions was 8.6 days, and that of radiocesium was 6.6 days; there was no significant difference between T w values of these radionuclides by Wilcoxon rank sum test. Conclusion: There was no difference between 131 I and radiocesium for F B s and T w s. By using these factors, we would be able to carry out a rough estimation of the activity concentrations of 131 I and radiocesium in the edible part of leafy crops when a nuclear accident occurred.","PeriodicalId":0,"journal":{"name":"","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.14407/jrpr.2021.00164","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 2
Abstract
Background: This study was carried out to provide environmental transfer parameter values to estimate activity concentrations of these radionuclides in agricultural crops when direct contamination occurred. Materials and Methods: Mass interception fractions ( F B s) and weathering half-lives ( T w s) of 131 I and radiocesium were calculated using openly available monitoring data obtained after the Fukushima Daiichi Nuclear Power Plant accident. F B is the ratio between the initial radioactivity concentration of a radionuclide retained by the edible part of the plant (Bq ‧ kg -1 fresh weight [FW]) and the amount of deposited radionuclide in that area (Bq ‧ m -2 ). T w values can be calculated using activity concentrations of crops decreased with time after the initial contamination. Results and Discussion: Calculated F B and T w values for 131 I and radiocesium were mostly obtained for leafy vegetables. The analytical results showed that there was no difference of F B s between 131 I and radiocesium by t -test; geometric mean values for leafy vegetables cultivated under outdoor conditions were 0.058 and 0.12 m 2 ‧ kg -1 FW, respectively. Geometric mean T w value of 131 I in leafy vegetables grown under outdoor conditions was 8.6 days, and that of radiocesium was 6.6 days; there was no significant difference between T w values of these radionuclides by Wilcoxon rank sum test. Conclusion: There was no difference between 131 I and radiocesium for F B s and T w s. By using these factors, we would be able to carry out a rough estimation of the activity concentrations of 131 I and radiocesium in the edible part of leafy crops when a nuclear accident occurred.