Root Mass and Elemental Concentrations in an Irish Oak Woodland

Abstract

Fine roots (< 2 mm diameter) are key for nutrient and carbon cycling in forests but less well studied for oak than other European trees. To better understand controls on root mass and nutrient concentrations in oak stands, a study was conducted at Glendalough in Ireland. Roots were removed from soils and measured for biomass, length and nutrient concentrations along with soil nutrients. Fine root mass was 360 gm-2 and comparable to other oak stands. Whilst root N concentrations were high, P concentrations were low and N, P, K, Mg, but not C or Ca were at greater concentrations in fine roots compared to coarse (2-5 mm) roots. The root Ca:Al ratio suggested Al toxicity although this was less marked in organic-rich soils. Neither root mass nor root nutrient concentrations showed particularly strong correlations with soil nutrients or pH. Whilst this data agrees well with other similar studies, improved analysis by separating live and dead roots will further advance our understanding of controls on forest fine root dynamics.