Effect of monosodium glutamate (MSG) on behavior, body and brain weights of exposed rats

Uche Akataobi
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引用次数: 6

Abstract

Purpose: Consumption of monosodium glutamate (MSG) in food, drink, and other consumables has been linked to different observable changes believed to be as a result of MSG's effects on the brain. Furthermore, it is believed that blood–brain barrier plays a role on how these effects are felt in different stages of life. The present study is an attempt to understand the differential effect of MSG by studying body and brain weights as well as physiological changes in the behavior of rats exposed at different stages of life (either as neonate or as adult). Materials and Methods: Pups were administered 4 mg/g MSG on postnatal days 2, 4, 6, 8, and 10, allowed to mature for 26 weeks, and afterward divided into three groups (n = 6) and administered saline, 5 mg/g, and 10 mg/g MSG for 6 weeks. Two other groups, not exposed to MSG at neonatal age (adult), were similarly administered 5 mg/g and 10 mg/g MSG for 6 weeks. During this period, weight gain and behavioral observation was made, and at the end of the 6 weeks, brain weight was measured. Results: A dose-dependent effect of MSG was recorded in both neonatal- and adult-administered rats in all the parameters studied. Conclusion: MSG affects both neonate and adult rats similarly, thus adult exposure may be used in studies involving MSG and other neurotoxic chemicals.
味精对暴露大鼠行为、体、脑质量的影响
目的:食品、饮料和其他消耗品中味精(MSG)的摄入与不同的可观察到的变化有关,这些变化被认为是味精对大脑的影响的结果。此外,人们认为血脑屏障对这些影响在生命的不同阶段的感受起着作用。本研究试图通过研究暴露在不同生命阶段(无论是新生儿还是成年)的大鼠的身体和大脑重量以及行为的生理变化来了解味精的不同影响。材料与方法:幼崽在出生后第2、4、6、8、10天分别给予4 mg/g味精,待其成熟26周后,分为3组(n = 6),分别给予生理盐水、5 mg/g和10 mg/g味精6周。另外两组在新生儿年龄(成人)时未暴露于味精,同样给予5mg /g和10mg /g味精6周。在此期间进行体重增加和行为观察,并在6周结束时测量脑重量。结果:在所有研究参数中,味精在新生和成年给药大鼠中均有剂量依赖效应。结论:味精对新生大鼠和成年大鼠的影响相似,因此成年暴露可用于涉及味精和其他神经毒性化学物质的研究。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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