Food and Beer Matching to Promote Destinations: A Central and Eastern European Perspective

IF 0.7 Q4 HOSPITALITY, LEISURE, SPORT & TOURISM

Deturope-The Central European journal of Regional Development and Tourism Pub Date : 2022-12-29 DOI:10.32725/det.2022.012

E. Ineson, Richard H. Smith, Adrian T. Barsby

引用次数: 1

Abstract

article: Ineson, E.M., Smith, R.H., Barsby, A.T. (2022). Food and Beer Matching to Promote Destinations: A Central and Eastern European Perspective

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食品和啤酒搭配促进目的地:中欧和东欧的视角

文章:Ineson, e.m.， Smith, r.h.， Barsby, A.T.(2022)。食品和啤酒搭配促进目的地:中欧和东欧的视角

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来源期刊

Deturope-The Central European journal of Regional Development and Tourism HOSPITALITY, LEISURE, SPORT & TOURISM-

CiteScore

1.50

自引率

50.00%

发文量

审稿时长

24 weeks

期刊介绍： DETUROPE (The Central European Journal of Regional Development and Tourism) is an international it offers a possibility for the international community of professionals working in the fields of regional and rural development or tourism to exchange their ideas and research results or practical achievements as it publishes results of both theoretical and applied research in these fields.