D. Medeiros, Elizamar Ciríaco da Silva, H. Santos, Cinthya Mirella Pacheco, R. S. Musser, Rejane M. Nogueira
{"title":"Physiological and biochemical responses to drought stress in Barbados cherry","authors":"D. Medeiros, Elizamar Ciríaco da Silva, H. Santos, Cinthya Mirella Pacheco, R. S. Musser, Rejane M. Nogueira","doi":"10.1590/S1677-04202012000300005","DOIUrl":null,"url":null,"abstract":"To evaluate physiological genotypic differences between two Barbados cherry genotypes (13- and 14-CPA) under water deficit, initial growth, water relations, and organic solute accumulation were evaluated in an experiment performed using four-month-old seedlings, which were subjected to four water treatments (100, 75, 50, and 25% of field capacity), with five replications. Severe water deficit (25% of field capacity) negatively affected plant height, stem diameter, leaf area, dry matter of the leaves and stem to both genotypes, and root dry matter to genotype 13-CPA. Predawn (Ywpd) and midday leaf water potentials (Ywmd) were reduced in plants grown under 25% of field capacity, only in the genotype 14-CPA. There was not a change in relative water content, even with the reduction in the leaf water potential. Severe water deficit did not induce organic solutes accumulation, instead it reduced carbohydrate content in leaves of genotypes and aminoacids, proline and proteins, in genotype 13-CPA. In the roots accumulation of all organic solutes studied, it was verified genotype 13-CPA under 25% of field capacity, but only carbohydrates increased in plants under 25% of field capacity to 14-CPA. These results suggest two different mechanisms used by Barbados cherry genotypes to maintain the water status. To the 13-CPA one, the accumulation of soluble organic solutes in the roots is the main mechanism used to maintain the tissue hydration. However, the 14-CPA genotype changed the root to shoot ratio in order to avoid desiccation. Despite the mechanism used by both genotypes, a moderate drought stress does not induce significant morphophysiological changes in Barbados cherry.","PeriodicalId":9278,"journal":{"name":"Brazilian Journal of Plant Physiology","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2012-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"40","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Brazilian Journal of Plant Physiology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1590/S1677-04202012000300005","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 40
Abstract
To evaluate physiological genotypic differences between two Barbados cherry genotypes (13- and 14-CPA) under water deficit, initial growth, water relations, and organic solute accumulation were evaluated in an experiment performed using four-month-old seedlings, which were subjected to four water treatments (100, 75, 50, and 25% of field capacity), with five replications. Severe water deficit (25% of field capacity) negatively affected plant height, stem diameter, leaf area, dry matter of the leaves and stem to both genotypes, and root dry matter to genotype 13-CPA. Predawn (Ywpd) and midday leaf water potentials (Ywmd) were reduced in plants grown under 25% of field capacity, only in the genotype 14-CPA. There was not a change in relative water content, even with the reduction in the leaf water potential. Severe water deficit did not induce organic solutes accumulation, instead it reduced carbohydrate content in leaves of genotypes and aminoacids, proline and proteins, in genotype 13-CPA. In the roots accumulation of all organic solutes studied, it was verified genotype 13-CPA under 25% of field capacity, but only carbohydrates increased in plants under 25% of field capacity to 14-CPA. These results suggest two different mechanisms used by Barbados cherry genotypes to maintain the water status. To the 13-CPA one, the accumulation of soluble organic solutes in the roots is the main mechanism used to maintain the tissue hydration. However, the 14-CPA genotype changed the root to shoot ratio in order to avoid desiccation. Despite the mechanism used by both genotypes, a moderate drought stress does not induce significant morphophysiological changes in Barbados cherry.