Sun-Ju Cho, Jung-Beom Kim, So-Hyang Jeong, Y. Seo, Tae sun Kim, H. Lee, Mingyou Lee, Jung-Mi-Seo , Bae-Sik Cho, Bae-Sik Cho
{"title":"Prevalence and Toxin Characteristics of Bacillus cereus Isolated from Vegetables in Gwangju Metropolitan City","authors":"Sun-Ju Cho, Jung-Beom Kim, So-Hyang Jeong, Y. Seo, Tae sun Kim, H. Lee, Mingyou Lee, Jung-Mi-Seo , Bae-Sik Cho, Bae-Sik Cho","doi":"10.9799/KSFAN.2020.33.2.142","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":22731,"journal":{"name":"The Korean Journal of Food And Nutrition","volume":"6 1","pages":"142-148"},"PeriodicalIF":0.0000,"publicationDate":"2020-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"The Korean Journal of Food And Nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.9799/KSFAN.2020.33.2.142","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}