Olivia Ayala Vásquez, Susana Moreno-Solís, M. Martínez-Reyes, Joan Windhoek Olvera- Noriega, J. Pérez‐Moreno
{"title":"A New Edible Species of Cystodermella (Agaricaceae, Agaricales) from Mexico","authors":"Olivia Ayala Vásquez, Susana Moreno-Solís, M. Martínez-Reyes, Joan Windhoek Olvera- Noriega, J. Pérez‐Moreno","doi":"10.12982/cmjs.2023.020","DOIUrl":null,"url":null,"abstract":"As part of our effort to study wild edible mushrooms from central Mexico. We collected two specimens of Cystodermella. Cystodermella mazahuensis is described as a new species from Mexico. This species has biocultural importance as food for the Mazahua people of the State of Mexico located in Central Mexico. Cystodermella mazahuensis differs from other related species by its small cheilocystidia (17–30 × 4–5 μm) and molecular phylogenetic analysis. This is the fourth edible species known in the genus Cystodermella along with C. cinnabarina, C. granulosa, and C. japonicum. Comprehensive descriptions, illustrations and molecular phylogeny of the nrITS region are provided.","PeriodicalId":9884,"journal":{"name":"Chiang Mai Journal of Science","volume":"64 1","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2023-05-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Chiang Mai Journal of Science","FirstCategoryId":"103","ListUrlMain":"https://doi.org/10.12982/cmjs.2023.020","RegionNum":4,"RegionCategory":"综合性期刊","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"MULTIDISCIPLINARY SCIENCES","Score":null,"Total":0}
引用次数: 0
Abstract
As part of our effort to study wild edible mushrooms from central Mexico. We collected two specimens of Cystodermella. Cystodermella mazahuensis is described as a new species from Mexico. This species has biocultural importance as food for the Mazahua people of the State of Mexico located in Central Mexico. Cystodermella mazahuensis differs from other related species by its small cheilocystidia (17–30 × 4–5 μm) and molecular phylogenetic analysis. This is the fourth edible species known in the genus Cystodermella along with C. cinnabarina, C. granulosa, and C. japonicum. Comprehensive descriptions, illustrations and molecular phylogeny of the nrITS region are provided.
期刊介绍:
The Chiang Mai Journal of Science is an international English language peer-reviewed journal which is published in open access electronic format 6 times a year in January, March, May, July, September and November by the Faculty of Science, Chiang Mai University. Manuscripts in most areas of science are welcomed except in areas such as agriculture, engineering and medical science which are outside the scope of the Journal. Currently, we focus on manuscripts in biology, chemistry, physics, materials science and environmental science. Papers in mathematics statistics and computer science are also included but should be of an applied nature rather than purely theoretical. Manuscripts describing experiments on humans or animals are required to provide proof that all experiments have been carried out according to the ethical regulations of the respective institutional and/or governmental authorities and this should be clearly stated in the manuscript itself. The Editor reserves the right to reject manuscripts that fail to do so.