A Novel Approach for the Analysis of Titanium Dioxide Content by Simple Digestion System in Foodstuffs from the Egyptian Market Using ICP-OES and ICP-MS
Ghada Abd- ElHamid, Omayma M. El-Darder, Amany Ibrahim, R. Moustafa, Ghada M. Hadad, Mohamed A. Abdelshakour, Eman A. Abdel Hameed
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