{"title":"Stabilization and Aging Studies of Babul Wood Vacuum Pyrolysis Oil as a Potential Biomass Energy Source","authors":"P. Ghodke, R. Naidu","doi":"10.2139/ssrn.3707533","DOIUrl":null,"url":null,"abstract":"In the present study, Babul wood biomass was considered as case study which is a highly reactive feedstock for pyrolysis and abundant in India. Vacuum pyrolysis of babul wood produce a bio-oil result in pH of 2.3, moisture content of 26.3 wt% due to which viscosity at room temperature was 73.6 cP. Chemical characterization reveals that the composition of bio-oil contains carboxylic acid (~5 wt%), carbonyl group (~2 wt%), furfurals (~2 wt%), phenols (~3 wt%) in major quantity. Aging studies of crude bio-oil had observed that moisture content and viscosity increase with time simultaneously phase separation occurred during the storage at room temperature. Stabilization of bio-oil was carried out to remove to improve the shelf life of bio-oil. After stabilization bio-oil was found to be stable in all properties throughout the study of 60 days at room temperature conditions.","PeriodicalId":11974,"journal":{"name":"EngRN: Engineering Design Process (Topic)","volume":"7 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"EngRN: Engineering Design Process (Topic)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2139/ssrn.3707533","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
In the present study, Babul wood biomass was considered as case study which is a highly reactive feedstock for pyrolysis and abundant in India. Vacuum pyrolysis of babul wood produce a bio-oil result in pH of 2.3, moisture content of 26.3 wt% due to which viscosity at room temperature was 73.6 cP. Chemical characterization reveals that the composition of bio-oil contains carboxylic acid (~5 wt%), carbonyl group (~2 wt%), furfurals (~2 wt%), phenols (~3 wt%) in major quantity. Aging studies of crude bio-oil had observed that moisture content and viscosity increase with time simultaneously phase separation occurred during the storage at room temperature. Stabilization of bio-oil was carried out to remove to improve the shelf life of bio-oil. After stabilization bio-oil was found to be stable in all properties throughout the study of 60 days at room temperature conditions.