The Effectiveness of "Segi Busui" Booklet Media toward Knowledge and Attitude concerning Balanced Nutrition in Breastfeeding Mothers of 0-6 Months

Mey Linda Darmayanti, A. Yuniastuti, I. Budiono
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Abstract

Background: Balanced nutrition for mothers during breastfeeding is closely related to breast milk production, puerperal recovery, and other influences on the sustainability of the puerperal or breastfeeding mother. The thing that needs to concern is that if the nutrition for breastfeeding mothers is not met, the nutritional needs for breast milk production will be taken from the mothers’ body reserves. This condition will cause the mother to experience the risk of disease and chronic malnutrition. This study aims to develop the "Segi Busui" Booklet media and to determine the effectiveness of the "Segi Busui" booklet media toward knowledge and attitude concerning balanced nutrition in breastfeeding mothers of 0-6 months babies. Subjects and Method: The method used in the study was Research and Development (RnD) using the Borg and Gall model. The type of study used to determine the effectiveness was pre-experimental with one group pretest-posttest design. The sample in this study was 48 breastfeeding mothers of 0-6 months babies. The dependent variables were knowledge and attitudes. The independent variable was the booklet “Segi Busui". The data were collected using questionnaires. The analysis technique used was the Wilcoxon test. Results: The average score of maternal knowledge increased after (Mean= 19.65; SD= 0.93) the "Segi Busui" booklet intervention compared to before the intervention (Mean= 13.06; SD= 1.74), and the result was statistically significant (p<0.001). Meanwhile, the maternal attitude score increased after (Mean= 66.71; SD= 3.48) the "Segi Busui" booklet intervention compared to before the intervention (Mean= 53.60; SD= 5.93), and the result was statistically significant (p<0.001) Conclusion: The “Segi Busui" booklet media is effective in increasing knowledge and attitudes concerning balanced nutrition in breastfeeding mothers of 0-6 months babies.
“世世Busui”宣传册媒体对0-6月龄哺乳母亲均衡营养知识和态度的影响
背景:母乳喂养期间母亲的营养均衡与母乳产量、产褥期恢复以及其他对产褥期或哺乳期母亲可持续性的影响密切相关。需要关注的是,如果母乳喂养母亲的营养得不到满足,那么母乳生产所需的营养将从母亲的身体储备中获取。这种情况会导致母亲经历疾病和慢性营养不良的风险。本研究旨在开发“世纪Busui”宣传册媒体,并确定“世纪Busui”宣传册媒体对0-6个月婴儿母乳喂养母亲均衡营养知识和态度的影响。研究对象和方法:本研究采用Borg和Gall模型的研究与开发(RnD)方法。用于确定有效性的研究类型采用一组前测后测设计的预实验。本研究的样本是48位0-6个月婴儿的母乳喂养母亲。因变量为知识和态度。自变量是一本名为《Segi Busui》的小册子。数据是通过问卷调查收集的。使用的分析技术是Wilcoxon检验。结果:术后产妇知识平均得分增高(Mean= 19.65;SD= 0.93),与干预前比较(Mean= 13.06;SD= 1.74),结果有统计学意义(p<0.001)。与此同时,产后母亲态度得分也有所上升(平均= 66.71;SD= 3.48),与干预前比较(Mean= 53.60;结论:Segi Busui宣传册媒体能有效提高0-6月龄婴儿母乳喂养母亲的均衡营养知识和态度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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