Constructing Immediacy at a Distance

IF 0.3 4区 文学 0 LITERATURE
Maren Luthringshauser, Cornelia Gerhardt
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引用次数: 0

Abstract

Differences between written and spoken language represent a long-standing topic in linguistics (e.g., Biber 1988; Koch and Oesterreicher 2012; Tannen 1982). This paper1 investigates the comments section of blogs with regard to their nature as involved and expressive, but graphically coded and public discourse type. This type of digital interaction between users and bloggers allows for immediacy at a distance. Hence, blogs and their comments sections represent a fine choice to discuss ComputerMediated Communication (CMC) from the perspective of orality and literacy. Conversely, the comments sections of online blogs allow revisiting the notions of 'orality' and 'literacy' from the vantage point of a present-day internet genre. The focus on a narrowly defined sub-genre, the comments sections of vegan food blogs, will allow zooming in on very specific linguistic characteristics allowing for a comparison of genres according to different situational parameters. This paper embraces the view that differences between 'written' and 'spoken' are non-binary and non-linear, but also multi-dimensional. The non-binary nature of 'spoken' and 'written' has been noted since the late 1960s, also with the advent of genre descriptions. Biber's seminal, emic Variation across Speech and Writing (1988) stresses the multidimensional nature of this textual variation. Biber proposes an analysis of 67 linguistic features that group into seven dimensions such as "informational vs involved" or "narrative vs non-narrative." In the framework of an additive multi-dimensional analysis (MDA) (Berber Sardinha et al. 2019), this paper locates the comments sections of blogs in Biber's dimensions for spoken and written English (1988). To give a concrete example, the comments sections studied in this paper have a similar degree of involvement as the spoken genre 'interview' through the high frequency of subordinator that deletion and the use of emphatics and demonstrative pronouns. Blogs represent a mass phenomenon in CMC with a specific organization of its discourse (Frobenius and Gerhardt 2017). After having focused on the construction of veganism in food blogs (Gerhardt and Schul 2019; Gerhardt 2020b) and the use of no-X constructions such as gluten free or no artificial flavours in their comments section
远距离构建即时性
书面语言和口语之间的差异是语言学中一个长期存在的话题(例如,Biber 1988;Koch and Oesterreicher 2012;泰南1982)。本文研究了博客评论部分的性质,即涉及和表达,但图形编码和公共话语类型。用户和博主之间的这种数字互动可以实现远距离的即时性。因此,博客及其评论区是一个很好的选择,从口头和读写的角度来讨论计算机媒介传播。相反,在线博客的评论区允许从当今互联网类型的有利位置重新审视“口语”和“识字”的概念。专注于一个狭义的子类型,即素食博客的评论部分,将允许放大非常具体的语言特征,从而根据不同的情境参数对类型进行比较。本文认为,“书面”和“口头”之间的差异是非二元和非线性的,但也是多维的。自20世纪60年代末以来,随着体裁描述的出现,“口头”和“书面”的非二元性就已经被注意到。Biber的开创性著作《跨言语和写作的变体》(1988)强调了这种文本变体的多维性。Biber对67种语言特征进行了分析,将其分为“信息性与参与性”或“叙述性与非叙述性”等7个维度。在添加性多维分析(MDA)的框架下(Berber Sardinha et al. 2019),本文将博客的评论部分定位在Biber的口语和书面英语维度(1988)中。举一个具体的例子,本文研究的评论部分通过删除高频的从属语以及使用强调语和指示代词,与口语类型“interview”有相似的参与程度。博客在CMC中代表了一种大众现象,具有特定的话语组织(Frobenius and Gerhardt 2017)。在专注于在美食博客中构建素食主义之后(Gerhardt and Schul 2019;Gerhardt 2020b),并在评论部分使用无x结构,如无麸质或无人工香料
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
0.30
自引率
0.00%
发文量
30
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