Growth of Indian mustard (Brassica juncea L.) in response to salicylic acid under high-temperature stress

S. Hayat, Asim Masood, M. Yusuf, Q. Fariduddin, A. Ahmad
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引用次数: 64

Abstract

Pots holding 7 day-old seedlings of Indian mustard (Brassica juncea L.) were subjected to differential temperature stress by exposing plants to 30 or 40oC for 24 h. Seedlings were sprayed with double distilled water (DDW) or 10-5M salicylic acid (SA) at the 8-day stage and were sampled at 30 DAS. The plants exposed to temperature stress exhibited a significant (p < 0.05) decline in growth, and in levels of chlorophyll, nitrate reductase and carbonic anhydrase activities and photosynthetic parameters. A follow-up treatment with SA protected against the stress generated by temperature and significantly improved the above parameters. Antioxidative enzymes and levels of proline significantly increased in response to SA as well as to temperature stress.
高温胁迫下印度芥菜生长对水杨酸的响应
盆栽7天龄的印度芥菜(Brassica juncea L.)幼苗,在30或40℃下暴露24小时,进行温差胁迫。幼苗在8天阶段喷洒双倍蒸馏水(DDW)或10-5M水杨酸(SA),并在30 DAS取样。温度胁迫下植株的生长、叶绿素、硝酸还原酶、碳酸酐酶活性和光合参数均显著下降(p < 0.05)。后续的SA处理保护了温度产生的应力,并显著改善了上述参数。抗氧化酶和脯氨酸水平在SA和温度胁迫下显著升高。
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