The Effects of Different Planting Densities on Lentil (Lens culinaris Medic.) Yield and Yield Components in Mardin Conditions

E. Zelal DÜZGÜN, Necat TOĞAY
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引用次数: 1

Abstract

In this study, the effects of four different sowing densities (200, 250, 300 and 350 seed m-2) on the yield and yield components for two winter lentil cultivars (Şakar and Fırat-87) in Mardin conditions. The study was laid out in a factorial randomised block design with three replicates at the fields of Mardin Artuklu University, Kızıltepe Vocational High School in 2012-2013 growing season. In the study were investigated the effect of planting densities on the plant height, first pod height, numbers of branche, numbers of pod per plant and numbers of seed per plant, numbers of seed per pod, seed yield per unit area, harvest index, biological yield and 1000 seed weight. While the highest seed yield per area was obtained from second plant density and Şakar variety with 275.23 kg da-1, the lowest seed yield per area was obtained from first plant density and Fırat-87 variety with 208.83 kg da-1.
不同种植密度对小扁豆(Lens culinaris Medic.)的影响马尔丁条件下的产量和产量成分
在马尔丁条件下,研究了4种不同播种密度(200、250、300和350粒m-2)对2个冬扁豆品种(Şakar和Fırat-87)产量和产量构成的影响。该研究采用因子随机区组设计,在2012-2013年生长季节,在Mardin Artuklu大学Kızıltepe职业高中的田地中进行了三个重复。研究了不同种植密度对单株高、首荚高、分枝数、单株荚果数和单株种子数、单荚种子数、单位面积种子产量、收获指数、生物产量和千粒重的影响。2株密度和Şakar品种单产最高,为275.23 kg da-1, 1株密度和Fırat-87品种单产最低,为208.83 kg da-1。
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