Heba M.M. Hassan, Alia M.A. Elgharably, I. Ashoush, M. Abd-El-Khalek, Safaa, A. Salem
{"title":"Rheological, Physical Properties and Sensory Evaluation of Biscuits Enriched with Chia Seed Powder","authors":"Heba M.M. Hassan, Alia M.A. Elgharably, I. Ashoush, M. Abd-El-Khalek, Safaa, A. Salem","doi":"10.21608/enj.2023.311121","DOIUrl":null,"url":null,"abstract":".","PeriodicalId":11538,"journal":{"name":"Egyptian Journal of Nutrition and Feeds","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Egyptian Journal of Nutrition and Feeds","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/enj.2023.311121","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
