Classification of Russian Regions by the Level of Agricultural Development in 2019–2021

V. Mkhitaryan, G. Popova
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Abstract

The urgency of improving mathematical and statistical tools for analyzing agricultural complex across the territories of our country depends on the gravity of the issue of interregional differentiation of the scale of development of agricultural production, which plays a crucial role in the implementation of the Food Security Doctrine of the Russian Federation.The introductory part of the article presents an overview of the literature on food security issues, an analysis of the current state of domestic agriculture, and directions for its development. The body of the article explains the research methodology, which allows to classify, first andforemost, agricultural regions (indicating their territorial location, socio-economic characteristics, and predictive characteristics). As an indicator of the intensity of agricultural development in the regions, the authors used the volume of agricultural production per capita, which became a criterion for selecting 25% of the regions with the maximum values of this indicator. That said, by an agro-region (or agricultural region) is meant a region that produces more agricultural production than needed and exports its surplus outside the region or country (food exports). In the multidimensional classification of agro-regions, three clusters are determined (according to the level of socio-economic development, the development efficiency of the economic activity «Agriculture, forestry, hunting, and fishing», and the volume of crop and livestock production). The paper analyses the dynamics and predictive characteristics of the development of the cluster-average volume of agricultural production per capita (including crop production and animal husbandry). An analysis of the dynamics of exports of food products and agricultural raw materials per capita by clusters revealed that the regions of the first cluster are the most actively developing, and the regions of the third cluster (with the most developed animal husbandry) are oriented towards domestic consumers.According to the authors, during the analyzed period in Russia, there was a positive trend in the development of agriculture, with the development of agro-regions outpacing all-Russian trends. The highest development rates are typical for agro-regions with a balanced development of crop and livestock production (regions of the first cluster).
2019-2021年俄罗斯农业发展水平地区分类
改进数学和统计工具以分析我国各地农业综合体的紧迫性取决于农业生产发展规模的区域间差异问题的严重性,这在执行俄罗斯联邦粮食安全原则方面起着至关重要的作用。文章的引言部分概述了有关粮食安全问题的文献,分析了国内农业的现状,并提出了发展方向。文章的主体部分解释了研究方法,该方法首先允许对农业区进行分类(表明其领土位置,社会经济特征和预测特征)。作为区域农业发展强度的指标,作者使用人均农业生产量作为选择该指标最大值的25%区域的标准。也就是说,农业区(或农业地区)是指生产超过需要的农业产品并将其剩余产品出口到该地区或国家以外(粮食出口)的地区。在农业区域的多维分类中,确定了三个集群(根据社会经济发展水平,“农业、林业、狩猎和渔业”经济活动的发展效率,以及作物和牲畜产量)。本文分析了城市群人均农业生产(包括种植业和畜牧业)的发展动态和预测特征。对各集群人均食品和农业原材料出口动态的分析表明,第一个集群的区域发展最为活跃,第三个集群(畜牧业最发达)的区域面向国内消费者。作者认为,在分析期间,俄罗斯农业发展呈积极趋势,农业区的发展超过了全俄罗斯的发展趋势。发展速度最高的农业区通常是作物和畜牧业生产平衡发展的地区(第一集群的地区)。
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