Diet vs Sugar-Sweetened Soda Preferences and Attitudes in a Sample of Adolescents~!2010-03-19~!2010-06-07~!2010-08-06~!

Nathaniel Etheridge Frank-White, E. Frank
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引用次数: 2

Abstract

North American adolescents' consumption of sodas is of concern in the face of the obesity epidemic. We wished to determine if their perceptions about sugared and diet sodas were reflected in their blinded preferences. Our n=194, with an average age of 15.2 years, and a response rate of 97%. Among respondents, 3% stated that they strongly preferred diet soda, 3% somewhat preferred diet soda, 37% strongly preferred sugar-sweetened soda, 27% somewhat preferred sugar-sweetened soda, and 30% had no preference between diet and sugar-sweetened soda. The average rating for sugar-sweetened soda was 5.9 vs 5.1 vs diet sodas. The r2 was 0.034 (p=0.73) between actual sugar content and taste rating. Public health campaigns that wish to convert adolescents from sugar-sweetened to diet sodas would do well to lessen adolescents' concerns about health risks of diet sodas, and manufacturers might consider that adolescents seek tastes in soda beyond merely sugar consumption.
青少年饮食与含糖汽水偏好及态度的比较研究2010-03-19 2010-06-07 2010-08-06
面对肥胖的流行,北美青少年对苏打水的消费引起了人们的关注。我们希望确定他们对含糖苏打水和无糖苏打水的看法是否反映在他们的盲目偏好中。我们的n=194,平均年龄15.2岁,有效率为97%。在受访者中,3%的人表示他们非常喜欢无糖苏打水,3%的人比较喜欢无糖苏打水,37%的人非常喜欢含糖苏打水,27%的人比较喜欢含糖苏打水,30%的人对无糖苏打水和含糖苏打水没有偏好。含糖苏打水的平均评分是5.9比5.1比无糖苏打水。实际含糖量与口感评分之间的r2为0.034 (p=0.73)。希望将青少年从含糖苏打水转变为无糖苏打水的公共卫生运动将很好地减轻青少年对无糖苏打水健康风险的担忧,制造商可能会考虑青少年在苏打水中寻求的不仅仅是糖的口味。
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