Developing a Quality 4.0 Maturity Index for Improved Business Operational Efficiency and Performance

IF 1.8 Q3 MANAGEMENT
M. Mtotywa
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引用次数: 7

Abstract

Purpose: Technological advances and increased environmental turbulence require a transition in quality management. The study aimed at developing a Quality 4.0 maturity index for improved business operational efficiency and performance. Methodology/Approach: This conceptual paper introduces a theoretical business evaluative model that allows an integrated analysis of technology-driven, quality management dimensions. The model is based on theoretical and empirical information and describes Quality 4.0 business analysis by a theoretical central business dimensional concept, formal statistical analytical methods and uses these data to assign a maturity index score to the business. Findings: The study builds the Quality 4.0 maturity index following the analysis of seven continuous quality improvement dimensions. The maturity of these dimensions in the business is assessed with a five-point maturity level. The effectiveness of the index should be confirmed with fit as covariation and a composite score for the level of Quality 4.0 maturity. Research Limitation/Implication: The research is based on theory and has not been validated with empirical data. It is recommended that a validation study be conducted based on the approach and guidelines provided in the paper. Originality/Value of paper: The study helped develop a theoretical aspect of total quality management during an era of the fourth industrial revolution. It also aimed at practically benefiting a business by focussing on improved business capacity and capability to mitigate the environmental turbulence associated with pandemics. The paper provides novel work, as it describes one of the first Quality 4.0 maturity index models that may be used to improve business.
制定质量4.0成熟度指数,以提高业务运作效率和绩效
目的:技术进步和环境动荡的增加要求质量管理的转型。该研究旨在开发质量4.0成熟度指数,以提高业务运营效率和绩效。方法论/方法:这篇概念性论文介绍了一个理论上的业务评估模型,该模型允许对技术驱动的质量管理维度进行集成分析。该模型基于理论和经验信息,通过理论中心业务维度概念、形式化统计分析方法描述Quality 4.0业务分析,并使用这些数据为业务分配成熟度指数分数。研究结果:通过对七个持续质量改进维度的分析,构建了质量4.0成熟度指数。业务中这些维度的成熟度用5点成熟度级别进行评估。该指标的有效性应以协方差拟合和质量4.0成熟度水平的综合评分来确定。研究局限/启示:本研究基于理论,尚未得到实证数据的验证。建议根据本文提供的方法和指南进行验证研究。论文的原创性/价值:该研究有助于在第四次工业革命时代发展全面质量管理的理论方面。它还旨在切实使企业受益,侧重于提高企业的能力和能力,以减轻与大流行病有关的环境动荡。本文提供了新颖的工作,因为它描述了可用于改进业务的首批质量4.0成熟度指数模型之一。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
3.10
自引率
13.30%
发文量
16
审稿时长
6 weeks
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