Desi Pramida Sari, W. Warnita, Muhsanati Muhsanati
{"title":"Effect of Extract Euphorbia hirta Linn. Against Leaf and Fruit Pests on Plants Cucumber (Cucumis sativus Linn.)","authors":"Desi Pramida Sari, W. Warnita, Muhsanati Muhsanati","doi":"10.22161/ijeab.82.18","DOIUrl":null,"url":null,"abstract":"Soybean (Glycine max (L) Merril) is one of the agricultural commodities to help the food crop of the Indonesian people. Soybeans are one of the commodities that support the implementation of food crop diversification programs and support national food crop security. Increasing soybean productivity in ultisols can be done through liming using eggshell powder. This experiment has been implemented at Jalan Muhammad Hatta, RT 02, RW 08, Pauh, Padang, West Sumatera from October 2020 to March 2021. The purpose is to get the best eggshell powder dose to increase the growth and yield of the soybean on ultisol. The experiment method uses a complete random design (RAL) with 5 levels of eggshell powder treatment 0; 25; 50; 75; 100 g / plant. Data on the observation are analyzed statistically with the F test at a 5% level. If the F count of treatment is greater than the F table, proceed by the test DNMRT at α level of 5% level. The results showed the use of eggshell powder affected the growth and yield of soybean in ultisol to a dose is 25 g /plant.","PeriodicalId":14038,"journal":{"name":"International Journal of Environment, Agriculture and Biotechnology","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Environment, Agriculture and Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22161/ijeab.82.18","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
Abstract
Soybean (Glycine max (L) Merril) is one of the agricultural commodities to help the food crop of the Indonesian people. Soybeans are one of the commodities that support the implementation of food crop diversification programs and support national food crop security. Increasing soybean productivity in ultisols can be done through liming using eggshell powder. This experiment has been implemented at Jalan Muhammad Hatta, RT 02, RW 08, Pauh, Padang, West Sumatera from October 2020 to March 2021. The purpose is to get the best eggshell powder dose to increase the growth and yield of the soybean on ultisol. The experiment method uses a complete random design (RAL) with 5 levels of eggshell powder treatment 0; 25; 50; 75; 100 g / plant. Data on the observation are analyzed statistically with the F test at a 5% level. If the F count of treatment is greater than the F table, proceed by the test DNMRT at α level of 5% level. The results showed the use of eggshell powder affected the growth and yield of soybean in ultisol to a dose is 25 g /plant.
大豆(Glycine max (L) merrill)是帮助印尼人民的粮食作物的农产品之一。大豆是支持实施粮食作物多样化计划和支持国家粮食作物安全的商品之一。利用蛋壳粉进行石灰化处理,可以提高多效土壤中大豆的产量。该实验已于2020年10月至2021年3月在西苏门答腊巴东保h的Jalan Muhammad Hatta, r02, rw08实施。目的是为了获得最佳的蛋壳粉用量,以促进大豆在多酚上的生长和产量。试验方法采用完全随机设计(RAL), 5个水平的蛋壳粉处理0;25;50;75;100克/株。观察数据在5%的水平上用F检验进行统计分析。如果处理的F计数大于F表,则继续在5%水平的α水平下进行DNMRT试验。结果表明,用25 g /株的多效土对大豆的生长和产量有影响。