Growth Performance, Nutrients Digestibility and some Blood Constituents in Growing New Zealand White Rabbits Fed Diets Supplemented with Eucalyptus globules

Amany H. Waly, A. Ragab, E. A. H. Quta, Enayat H. Abo El-Azayem, Samia M. Mobarez
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引用次数: 2

Abstract

This study was conducted to investigate the effects of supplementing the rabbit diets with Eucalyptus globulus dried leaves (EGL) or its aqueous extract (EGE) on growth performance, nutrients digestibility and blood constituents. A total number of 225 weaned New Zealand White rabbits, six weeks old, were used in this experiment. Treatment groups were ; a control diet (C), T and T were the control diet + 0.25 or 0.5% dried eucalyptus leaves, respectively, T and T were the control diet + 0.05 or 0.1% aqueous extract of eucalyptus leaves, respectively, The growth trail lasted for 8 weeks. At the end of the trial, digestibility nutrient trails were done and nutritive values were calculated, then rabbits were slaughtered and blood samples were obtained. The obtained results could be summarized as follows: Providing rabbit diets with EGL; EGA significantly (P<0.01) increased final live weight, body weight gain and, feed conversion ratio, especially at 0.25% EGL compared to the control. The best FCR were reported to the groups contain 0.25% EGL followed by 0.05% EGE. The digestibility coefficients for OM, CP and nutritive values in terms DCP and TDN of the experimental diets significantly increased with EGL and EGE feeding. Supplemented EGL or EGE to the diets significantly increased (P<0.05) values of hemoglobin concentration, RBC’s, WBC’s count and percentage of lymphocytes. Both EGL and EGE significantly increased blood total protein and albumin, also decreased triglycerides and total cholesterol and has no effect on creatinine and the activity of AST and ALT. It could suggested that using eucalyptus as feed additives for growing rabbits improve growth performance and digestibility, with no adverse effects on blood constituents.
饲粮中添加桉树颗粒对生长期新西兰大白兔生长性能、营养物质消化率及部分血液成分的影响
本试验旨在研究在饲粮中添加蓝桉干叶(EGL)或蓝桉水提取物(EGE)对家兔生长性能、营养物质消化率和血液成分的影响。试验选用6周龄断奶新西兰大白兔225只。治疗组为;对照日粮(C), T和T分别为对照日粮+ 0.25或0.5%桉树干叶,T和T分别为对照日粮+ 0.05或0.1%桉树叶水提物,试验期8周。试验结束后,进行消化率养分试验,计算营养价值,屠宰家兔并采血。结果表明:在家兔饲粮中添加EGL;与对照组相比,EGA显著(P<0.01)提高了末活重、增重和饲料系数,尤其是0.25% EGL组。饲料转化率以0.25% EGL组最高,其次为0.05% EGL组。饲粮中粗蛋白质和粗蛋白质的消化系数以及DCP和TDN的营养价值均显著提高。饲粮中添加EGL或EGE显著提高了血红蛋白浓度、红细胞、白细胞计数和淋巴细胞百分比(P<0.05)。EGL和EGE均显著提高了生长兔的血液总蛋白和白蛋白,降低了甘油三酯和总胆固醇,对肌酐和谷丙转氨酶、谷丙转氨酶活性无显著影响。由此可见,桉树作为饲料添加剂可提高生长兔的生长性能和消化率,对血液成分无不良影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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