Effect of Number leaves, Benzyl adenine Spraying on Characteristics of Date of Palm Phoenix dactylifera L. Fruits c.v Khidrawi and Mekkawy: تأثير عدد السعف والرش بالبنزل ادنين في صفات ثمار نخيل التمر Phoenix dactylifera L. صنفي الخضراوي والمكاوي

Ghaleb Nasser Al-Shammari  -   Abdulhadi Hussain M
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Abstract

The study was carried out in one of the palm groves in the city of Baquba - Diyala province for the season 2016 on date palm varieties Khadrawi and Makkawi, In order to know the effect of the number of weakness by 8 and 10 (leaf.banuch-1) During operation pollination And sprayed by BA on bunch With concentrations 0, 50 and 100 mg.L-1 ,The spraying was done twice the first spray after three weeks of pollination and the second spray at the beginning of the Al-Khallal stage and their characteristics interactions in the physical, chemical, physiological and production. The results of the study showed that the treatment of leaves pruning 10 lafe. banuch-1 was significant increase on Fruit weight, size, water content, TSS, reduced sugar content, increased fruit ripeness. Spraying with BA has a concentration of 100 mg. L-1 to significant differences on Fruit weight, size, water content, TSS, increased fruit ripeness. The results of the study showed that the Makkawi class was significant increase on Fruit weight, size, water content, TSS, increased fruit ripeness. The overlap between leaves pruning (10 leaf. baunch-1) and sprayed with BA (100 mg. L-1), significant increase on Fruit weight, size, water content, TSS, increased fruit ripeness. The overlap between leaves pruning (10 leaf. baunch-1) and Makkawi class, significant increase on Fruit weight, size, water content, TSS, increased fruit ripeness. The overlap between Spraying with BA (100 mg. L-1) and Makkawi class, significant increase on Fruit weight, size, water content, TSS, increased fruit ripeness.    
本研究于2016年在巴古拜-迪亚拉省巴古拜市的一个棕榈园进行,以枣椰树品种Khadrawi和Makkawi为研究对象,了解8号和10号(叶。banuhi -1)在操作授粉期间的影响,并在束上喷洒浓度为0、50和100 mg的BA。L-1、施喷2次,授粉3周后施第1次,Al-Khallal期初施第2次,观察其在物理、化学、生理和生产上的相互作用。研究结果表明,叶片修剪处理10次。banuch-1在果实质量、大小、含水量、TSS、还原糖含量、成熟度上均有显著提高。喷BA浓度为100毫克。L-1对果实质量、大小、含水量、TSS、果实成熟度均有显著差异。研究结果表明,麦卡威类对果实质量、大小、含水量、TSS、成熟度均有显著提高。叶片之间的重叠修剪(10叶)。baunch-1),并喷洒BA (100mg)。L-1),显著提高果实重量、大小、含水量、TSS,提高果实成熟度。叶片之间的重叠修剪(10叶)。baunch-1)和Makkawi类,果实重量、大小、含水量、TSS显著增加,果实成熟度提高。喷洒BA(100毫克)之间的重叠。L-1)和Makkawi类,显著增加果实重量、大小、含水量、TSS,提高果实成熟度。
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