Effects of flushing and various doses of β-Carotene and vitamin E applications on the reproductive performance of ewes

IF 0.7 4区 农林科学 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
S. O. Altınçeki̇ç, M. Koyuncu, S. Duru
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引用次数: 0

Abstract

The aim of this study was to determine whether fertility could be enhanced in Kıvırcık ewes during the anoestrous period by flushing or by administering an injectable (Ovostim) containing β-Carotene and vitamin E. Three-year-old Kıvırcık ewes (n = 99) were used. The ewes were randomly divided into four groups: flushing, a single dose of Ovostim (5 ml/ewe) before the breeding season, a dose of Ovostim 10 days before the breeding season and a second dose at its start, and an untreated control. Results showed that pregnancy rate was higher in the treated groups than in the control (P <0.001). The single dose of Ovostim produced more multiple births (72%) and the highest litter size (1.64) compared with the other treatments. Although the double-dose of Ovostim influenced the ewes in the anoestrous period to the point of becoming pregnant, it failed to favourably affect the number of lambs born per ewe lambing. In conclusion, flushing the ewes or administering a single dose of Ovostim was shown to be advantageous in comparison with untreated ewes or those given two doses of Ovostim.
冲洗及不同剂量β-胡萝卜素和维生素E对母羊繁殖性能的影响
本研究的目的是确定是否可以通过冲洗或注射含有β-胡萝卜素和维生素e的注射剂(Ovostim)来提高发情期Kıvırcık母羊的生育能力。将母羊随机分为四组:冲洗组、繁殖季节前单剂量Ovostim (5 ml/只)、繁殖季节前10天和开始时第二次剂量Ovostim,以及未经处理的对照组。结果显示,治疗组妊娠率高于对照组(P <0.001)。单剂量Ovostim的多胎率为72%,产仔数最高(1.64)。虽然双剂量的Ovostim对发情期的母羊直至怀孕都有影响,但对每只母羊的产仔数没有积极影响。总之,与未经处理的母羊或给予两剂Ovostim的母羊相比,冲洗母羊或给予单剂Ovostim是有利的。
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来源期刊
South African Journal of Animal Science
South African Journal of Animal Science 农林科学-奶制品与动物科学
CiteScore
1.50
自引率
0.00%
发文量
39
审稿时长
>36 weeks
期刊介绍: The South African Journal of Animal Science is an open access, peer-reviewed journal for publication of original scientific articles and reviews in the field of animal science. The journal publishes reports of research dealing with production of farmed animal species (cattle, sheep, goats, pigs, horses, poultry and ostriches), as well as pertinent aspects of research on aquatic and wildlife species. Disciplines covered nutrition, genetics, physiology, and production systems. Systematic research on animal products, behaviour, and welfare are also invited. Rigorous testing of well-specified hypotheses is expected.
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