О. Ю. Коновалова, Т. С. Омельковець, І. О. Гуртовенко
{"title":"Визначення вмісту вільних моно-та дисахаридів в сировині дуба червоного (Quercus rubra L.)","authors":"О. Ю. Коновалова, Т. С. Омельковець, І. О. Гуртовенко","doi":"10.30525/978-9934-26-047-6-40","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":13235,"journal":{"name":"IDEAS AND INNOVATIONS IN NATURAL SCIENCES","volume":"26 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"10","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"IDEAS AND INNOVATIONS IN NATURAL SCIENCES","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.30525/978-9934-26-047-6-40","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}