J. Gilbert
{"title":"Introduction to Toxicology and Food.","authors":"J. Gilbert","doi":"10.1080/0265203031000119070","DOIUrl":null,"url":null,"abstract":"(2003). Introduction to Toxicology and Food. Food Additives & Contaminants: Vol. 20, No. 7, pp. 690-690.","PeriodicalId":12310,"journal":{"name":"Food Additives & Contaminants","volume":"8 1","pages":"690 - 690"},"PeriodicalIF":0.0000,"publicationDate":"2003-07-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Additives & Contaminants","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/0265203031000119070","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0