SCREENING OF FUNGI FROM THE TRICHOCOMACEAE FAMILY (ASPERGILLI AND PENICILLIA) IN PRODUCTION OF HEXOSE SUGARS FROM AGRO-WASTE

U. Omoruyi, E. Irabor
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Abstract

As an alternative to crude oil, the production of hexose sugars from agro-waste may be viewed as an environmentally benign process for sustainable chemicals/fuels production. A range of high-value industrial chemicals and fuels can be accessed from biomass-derived hexose sugars. This work evaluated the production of hexose sugars from yam peels (agro-waste) via enzymatic hydrolysis using different fungi from the trichocomaceae family namely, Aspergillus niger, Aspergillus tamari, Pencillium citrinum, and Penicillium chrysogenum respectively. The agro-waste (yam peels) samples were inoculated directly with the respective fungi without any form of pre-treatment. Hexose yields of 8.75±0.07%, 8.10±0.07%, 2.75±0.25% and 2.75±0.25 were obtained for A. niger, A. tamari, P. citrinum, and P. chrysogenum respectively when the samples were sterilized for 20 minutes at 121oC. Under the same experimental conditions, the control sample gave a minimal yield of 1.50±0.35%. Regardless of the enzyme employed, the amount of hexose sugars produced increased steadily with an increase in sterilization time (40, 60, 80, and 100 minutes). Optimum hexose yields of 16.90±0.71%, 15.50±0.35%, 7.00±0.01%, 7.00±0.05% were recorded for A. niger, A. tamari, P. citrinum, and P. chrysogenum respectively at 100 minutes sterilization time. Generally, P. citrinum, and P. chrysogenum gave similar but low hexose yields while A.niger and A. tamari afforded high and distinct hexose yields. Amongst the different fungi screened, A. niger was the most efficient enzyme for the hydrolysis giving the highest hexose sugar yields under the different conditions employed. The performance of the different fungi was evaluated against three different concentrations (0.5M, 1.0 M, 1.5M) of HCl and H2SO4 acid-catalysed hydrolysis of the yam peels respectively. At 1.0 M concentrations HCl and H2SO4 respectively, the hexose yields of 6.40 ± 0.40 % and 7.60 ± 0.20% obtained were on par with those obtained for the enzymes P. citrinum (7.00±0.01%) and P. chrysogenum (7.00±0.05%) after 100 minutes sterilization time. Regardless of acid concentrations, A. niger, and A. tamari enzymes were more effective for the hydrolysis than the HCl and H2SO4 acid-catalysed process with A. niger being the most effective for the hydrolysis. Therefore, a combination of the A-niger and any heterogenous green catalyst is a promising strategy for further transformation of hexose sugars obtained from agro-wastes to higher value chemicals like levulinic acid in a one-pot synthesis. The extended sterilization time may also be a suitable pre-treatment alternative to mineral acids.
从农业废弃物中生产己糖的毛霉菌科真菌(曲霉和青霉)的筛选
作为原油的替代品,从农业废物中生产己糖可被视为可持续化学品/燃料生产的无害环境过程。一系列高价值的工业化学品和燃料可以从生物质衍生的己糖中获得。本研究评估了利用毛霉菌科不同真菌,即黑曲霉、柽柳曲霉、柠檬酸铅笔霉和黄化青霉,通过酶解从山药果皮(农业废弃物)中生产己糖的情况。将农业废弃物(山药皮)样品直接接种相应的真菌,不进行任何形式的预处理。在121℃条件下灭菌20 min,黑曲霉、柽柳、黄曲霉和黄曲霉的己糖得率分别为8.75±0.07%、8.10±0.07%、2.75±0.25%和2.75±0.25。在相同的实验条件下,对照样品的最低产率为1.50±0.35%。无论使用何种酶,随着灭菌时间(40,60,80和100分钟)的增加,产生的己糖量稳步增加。在100 min的杀菌时间下,黑曲霉、柽柳、黄曲霉和黄曲霉的最佳己糖产率分别为16.90±0.71%、15.50±0.35%、7.00±0.01%、7.00±0.05%。一般而言,黄颡鱼和黄颡鱼的己糖产量相似但较低,而黑颡鱼和柽柳的己糖产量较高且差异明显。在筛选的不同真菌中,在不同条件下,黑曲霉是最有效的水解酶,其己糖产量最高。研究了三种不同浓度(0.5M、1.0 M、1.5M)的HCl和H2SO4酸催化水解山药果皮的效果。在1.0 M浓度的HCl和H2SO4条件下,已糖得率分别为6.40±0.40%和7.60±0.20%,与灭菌100 min后的P. citriinum(7.00±0.01%)和P. chrysogenum(7.00±0.05%)的己糖得率相当。无论酸浓度如何,黑曲霉酶和柽柳酶的水解效果都优于HCl和H2SO4酸催化工艺,其中黑曲霉酶的水解效果最好。因此,a -niger和任何多相绿色催化剂的组合是一种很有前途的策略,可以进一步将从农业废物中获得的己糖转化为一锅合成的高价值化学品,如乙酰丙酸。延长的灭菌时间也可以作为一种合适的预处理替代无机酸。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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