Understanding the Determinants of Consumer Satisfaction With B&B Hotels: An Interpretive Structural Modeling Approach

IF 0.8 4区 计算机科学 Q4 COMPUTER SCIENCE, INFORMATION SYSTEMS
Lin Xiao, Chuanmin Mi, Yetian Chen, Lihua Huang
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引用次数: 2

Abstract

This study aims to understand the determinants of consumer satisfaction with bed-and-breakfast establishments (B&Bs) and build a hierarchical structure of these determinants. Content analysis was conducted based on the consumer online review data. Ten determinants of customer satisfaction were identified. The interpretive structural modeling (ISM) technique was then used to develop a five-level hierarchical structural model based on these determinants. Finally, the cross-impact matrix multiplication applied to the classification (MICMAC) technique was used to analyze the driver and dependence power for each determinant. This study has the potential to make significant contributions from both the theoretical and practical perspectives.
了解消费者对民宿酒店满意度的决定因素:一种解释结构模型方法
本研究旨在了解消费者对住宿加早餐机构(b&b)满意度的决定因素,并建立这些决定因素的层次结构。根据消费者在线评论数据进行内容分析。确定了客户满意度的十个决定因素。然后使用解释结构建模(ISM)技术来开发基于这些决定因素的五层分层结构模型。最后,采用交叉影响矩阵乘法分类技术(MICMAC)分析各行列式的驱动因素和依赖程度。本研究有可能在理论和实践上做出重大贡献。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
International Journal of Web Services Research
International Journal of Web Services Research 工程技术-计算机:软件工程
CiteScore
2.40
自引率
0.00%
发文量
19
审稿时长
>12 weeks
期刊介绍: The International Journal of Web Services Research (IJWSR) is the first refereed, international publication featuring the latest research findings and industry solutions involving all aspects of Web services technology. This journal covers advancements, standards, and practices of Web services, as well as identifies emerging research topics and defines the future of Web services on grid computing, multimedia, and communication. IJWSR provides an open, formal publication for high quality articles developed by theoreticians, educators, developers, researchers, and practitioners for those desiring to stay abreast of challenges in Web services technology.
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