Production and partial characterization of neutral protease by an indigenously isolated strain of Aspergillus tubingensis NIICC-08155

V. Morya, D. Yadav
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引用次数: 6

Abstract

An indigenously isolated strain of Aspergillus tubingensis NIICC-08155 from soil of teak dominated vegetation of kusmi forest at Gorakhpur was subjected to neutral protease production and its partial characterization. The maximum production of neutral protease i.e. 68.50 U/ml was attained after 96h of incubation. The crude preparation of protease showed reasonable activity at temperature range of 40 to 60 °C with maximum activity at 40 oC and had a maximum enzyme activity at pH 6.4. The Km value of the enzyme was found to be 45.0 mg/ml and the molecular weight as determined by SDS-PAGE was approximately 45 kDa. The enzyme was completely inhibited by DTT and EDTA.
tubingaspergillus tubingensis NIICC-08155本地分离株中性蛋白酶的生产及部分特性研究
从戈拉克布尔库斯米森林柚木为主的植被土壤中分离到一株土源塔宾曲霉NIICC-08155,进行了中性蛋白酶生产及其部分特性研究。培养96h后中性蛋白酶的最大产量为68.50 U/ml。粗制蛋白酶在温度40 ~ 60℃范围内表现出合理的活性,40℃时酶活性最高,pH 6.4时酶活性最高。酶的Km值为45.0 mg/ml, SDS-PAGE测定的分子量约为45 kDa。DTT和EDTA能完全抑制该酶。
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