Characterization and classification of rice-growing soils on Imo clay shale residua in Eastern Nigeria and current suitability for rice production: I. Omasi-Agu and Omor agrarian communities

C. Asadu, C. P. Umeugokwe, F. Eze, C. Asadu, E. Onyeme
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引用次数: 1

Abstract

The soils on Imo clay shale residua at Omasi-Agu and Omor areas in Anambra State, Nigeria were sampled in order to characterize classify and evaluate their current suitability for rice production following standard scientific procedures. The soils generally belong to loamy textural classes or finer, especially in the subsoil layers. The morphological and physical properties of soils showed that the soils were poorly drained favouring high water retentivity due to low hydraulic conductivity and slow permeability. All these soil conditions support good rice performance. Though the soils at Omasi-Agu contained high levels of exchangeable bases, exchangeable acidity was equally high leading to low base saturation of < 35% but at Omor the base saturation was > 35%. Thus, the soils were, respectively, classified as Typic Kandiaquults (Soil Taxonomy) correlated with Gleyic Cambisols of the World Reference Base for Soil Resources (WRBSR) and Typic Kandiaqualfs (Soil Taxonomy) correlated with Gleyic Cambisols (WRBSR). Even though the soils of Omor appeared to be generally more fertile than Omasi-Agu soils, both have similar constraints to rice production, that is, insufficiency of nutrients (f) and possibility of erosion by flooding (e) in limited areas (< 25%). Therefore, the current suitability of the soils for rice production is suitability class 2 with fertility constraints (S2fe). For sustainable rice production, supplementary addition of nutrients especially P2O5 from triple superphosphate and some minor levelling and bunding are required to control erosion due to flooding in the limited areas.
尼日利亚东部Imo粘土页岩残渣上水稻种植土壤的特征和分类以及目前水稻生产的适宜性:I. Omasi-Agu和Omor农业群落
对尼日利亚阿南布拉州Omasi-Agu和Omor地区的Imo粘土页岩残留物上的土壤进行了采样,以便按照标准的科学程序对其进行特征分类并评估其目前对水稻生产的适用性。土壤一般属于壤土或细土,特别是在底土层。土壤的形态和物理性质表明,由于水导率低、渗透性慢,土壤排水性差,保水率高。所有这些土壤条件都有利于水稻的良好生长。虽然奥马西-阿古土壤中交换性碱含量较高,但交换性酸度同样高,导致碱饱和度较低,< 35%,而奥马西-阿古土壤的碱饱和度> 35%。据此,将土壤划分为世界土壤资源参考库(WRBSR)与Gleyic cambisol相关的典型kandiaquals(土壤分类)和与Gleyic cambisol相关的典型kandiaquals(土壤分类)。尽管Omor的土壤总体上似乎比Omasi-Agu的土壤更肥沃,但两者对水稻生产都有类似的限制,即在有限的地区(< 25%),养分不足(f)和洪水侵蚀的可能性(e)。因此,目前土壤对水稻生产的适宜性为具有肥力约束的适宜性等级2 (S2fe)。为了实现水稻的可持续生产,需要补充营养物,特别是从三磷酸过磷酸钙中添加P2O5,并在有限的地区进行少量的平整和结扎,以控制洪水造成的侵蚀。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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