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Functional changes in fish myofibrillar protein by conjugation with glucose and dextran

Nahrung-food Pub Date : 1998-08-01 DOI:10.1002/(SICI)1521-3803(199808)42:03/04<240::AID-FOOD240>3.3.CO;2-9
H. Saeki
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引用次数: 2
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鱼肌原纤维蛋白与葡萄糖和右旋糖酐结合的功能改变
本文章由计算机程序翻译，如有差异，请以英文原文为准。
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Nahrung-food
Nahrung-food
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