Lean Manufacturing Model to improve the order fulfillment in a company in the wine sector in Peru

M. Díaz, Giancarlo Dioses, Edgar Ramos
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引用次数: 0

Abstract

– The wine industry has grown in recent years causing many of the companies in the sector to improve their processes. When it comes to medium and large industrial facilities, there are always some well-known methodologies that are adopted to boost their growth and minimize logistics costs. While, in the case of PYMEs, there is no provision as such to apply any Lean Manufacturing or process management technique. The case study is Bodega Peru SAC, which presents difficulties in fulfilling the perfect order due to deficiencies in its logistics processes. The purpose of this study is based on properly managing the Supply Chain to increase its performance and reduce logistic costs. The processes that cause bottlenecks or have high error rates have been identified in the case study. Likewise, the study is based on information from researchers for the analysis of supply chain processes related to the industry.
精益生产模式,以提高在秘鲁葡萄酒行业的公司的订单履行
近年来,葡萄酒行业的发展使该行业的许多公司改进了他们的流程。对于大中型工业设施,总有一些众所周知的方法来促进其增长,并最大限度地降低物流成本。然而,在PYMEs的情况下,没有这样的规定来应用任何精益生产或过程管理技术。案例研究是Bodega秘鲁SAC,由于其物流流程的缺陷,在履行完美订单方面存在困难。本研究的目的是基于正确管理供应链,以提高其绩效和降低物流成本。在案例研究中已经确定了导致瓶颈或具有高错误率的流程。同样,这项研究是基于研究人员对与该行业相关的供应链流程的分析。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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