M. Kalaiarasan, Anbarasu Kumar, Akshatha Hosahalli Srikanta, V. Govindaswamy
{"title":"Solid-State Fermentation of Agricultural By-Products by Monascus purpureus for Bioactive Metabolites with Antioxidant Properties","authors":"M. Kalaiarasan, Anbarasu Kumar, Akshatha Hosahalli Srikanta, V. Govindaswamy","doi":"10.1166/JBEB.2014.1082","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":15104,"journal":{"name":"Journal of Bioprocess Engineering and Biorefinery","volume":"114 1","pages":"150-159"},"PeriodicalIF":0.0000,"publicationDate":"2014-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Bioprocess Engineering and Biorefinery","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1166/JBEB.2014.1082","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}