AmpC beta-lactamase enzymes are ubiquitous in catfish (Clarias gariepinus) cultured in the Nigerian catfish grow-out pond systems

IF 1 Q4 CHEMISTRY, MULTIDISCIPLINARY
F. I. Akinnibosun, O. Imade
{"title":"AmpC beta-lactamase enzymes are ubiquitous in catfish (Clarias gariepinus) cultured in the Nigerian catfish grow-out pond systems","authors":"F. I. Akinnibosun, O. Imade","doi":"10.2478/auoc-2019-0005","DOIUrl":null,"url":null,"abstract":"Abstract This research was performed to ascertain the ubiquity of bacterial pathogens which hyper-produced AmpC β-lactamase enzymes in adult catfish cultured in the Nigerian catfish grow-out pond systems. Phenotypic and molecular methods were used to isolate and identify bacterial pathogens that hyper-produced AmpC β-lactamase enzymes. The AmpC β-lactamase enzymes produced by the bacterial pathogens were subsequently characterized by BLASTX and RPS-BLAST bioinformatics software as well as with the Cn3D molecular modelling software. Findings from the present study indicated that pathogenic bacterial strains which hyper-produced the AmpC β-lactamase enzymes were isolated from 49 catfish samples out of the 54 catfish samples which were examined. The pathogenic bacterial strains were mainly identified as Citrobacter freundii MGH 150, Enterobacter cloacae NG 14, and Enterobacter cloacae subspecies dissolvens HKE 15. The AmpC β-lactamase enzymes produced by the bacterial pathogens were also respectively identified as cephalosporinase hydrolyzing class C CMY-LAT-MOX-ACT-MIR-FOX, CMY2/MIR/ACT/EC family class C beta-lactamase, and CMY2/MIR/ACT/EC family class C beta-lactamase. The presence of AmpC enzymes that are hyper-produced by bacterial pathogens which were isolated from almost all the catfish examined calls for urgent monitoring/surveillance of the Nigerian catfish ponds by the relevant regulatory agencies.","PeriodicalId":19641,"journal":{"name":"Ovidius University Annals of Chemistry","volume":"33 1","pages":"25 - 28"},"PeriodicalIF":1.0000,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Ovidius University Annals of Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2478/auoc-2019-0005","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0

Abstract

Abstract This research was performed to ascertain the ubiquity of bacterial pathogens which hyper-produced AmpC β-lactamase enzymes in adult catfish cultured in the Nigerian catfish grow-out pond systems. Phenotypic and molecular methods were used to isolate and identify bacterial pathogens that hyper-produced AmpC β-lactamase enzymes. The AmpC β-lactamase enzymes produced by the bacterial pathogens were subsequently characterized by BLASTX and RPS-BLAST bioinformatics software as well as with the Cn3D molecular modelling software. Findings from the present study indicated that pathogenic bacterial strains which hyper-produced the AmpC β-lactamase enzymes were isolated from 49 catfish samples out of the 54 catfish samples which were examined. The pathogenic bacterial strains were mainly identified as Citrobacter freundii MGH 150, Enterobacter cloacae NG 14, and Enterobacter cloacae subspecies dissolvens HKE 15. The AmpC β-lactamase enzymes produced by the bacterial pathogens were also respectively identified as cephalosporinase hydrolyzing class C CMY-LAT-MOX-ACT-MIR-FOX, CMY2/MIR/ACT/EC family class C beta-lactamase, and CMY2/MIR/ACT/EC family class C beta-lactamase. The presence of AmpC enzymes that are hyper-produced by bacterial pathogens which were isolated from almost all the catfish examined calls for urgent monitoring/surveillance of the Nigerian catfish ponds by the relevant regulatory agencies.
AmpC β -内酰胺酶在尼日利亚鲶鱼生长池系统养殖的鲶鱼(Clarias gariepinus)中普遍存在
摘要本研究旨在确定尼日利亚鲶鱼生长池系统养殖的成年鲶鱼中过量产生AmpC β-内酰胺酶的细菌病原体的普遍性。采用表型和分子方法分离鉴定过量产生AmpC β-内酰胺酶的细菌病原体。随后,利用BLASTX和RPS-BLAST生物信息学软件以及Cn3D分子建模软件对细菌病原体产生的AmpC β-内酰胺酶进行了表征。本研究结果表明,在54份鲶鱼样品中,从49份鲶鱼样品中分离到过量产生AmpC β-内酰胺酶的致病菌株。致病菌主要鉴定为弗氏柠檬酸杆菌MGH 150、阴沟肠杆菌ng14和阴沟肠杆菌溶解剂HKE 15。细菌病原菌产生的AmpC β-内酰胺酶也分别鉴定为头孢菌素酶水解C类cmy - lar - mox -ACT-MIR- fox、CMY2/MIR/ACT/EC家族C类β-内酰胺酶和CMY2/MIR/ACT/EC家族C类β-内酰胺酶。从几乎所有检查的鲶鱼中分离出细菌病原体过量产生的AmpC酶,这要求相关监管机构对尼日利亚鲶鱼池塘进行紧急监测/监测。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Ovidius University Annals of Chemistry
Ovidius University Annals of Chemistry CHEMISTRY, MULTIDISCIPLINARY-
自引率
11.10%
发文量
20
审稿时长
5 weeks
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信