Entrepreneurial ecosystem of Luxembourg: Empirical insights into barriers and stimuli based on GEI data

Sahoum Aljazzazen
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Abstract

Objective: The research objective of this article is to evaluate Luxembourg’s entrepreneurship position and performance, and compare its entrepreneurship profile with other countries, and then to investigate the main bottleneck that holds back Luxembourg’s growth in terms of entrepreneurship.Research Design & Methods: The Global Entrepreneurship Index (GEI) approach was employed in this research. This methodology focuses on institutional and individual dimensions of entrepreneurship that are linked to efficiency. Furthermore, we used a unique feature of the GEI, the Penalty for Bottleneck (PFB) methodology, to infer which entrepreneurial elements should be tackled and how much effort is needed to alleviate the bottleneck of the Luxembourg entrepreneurial profile.Findings: The study results show no improvement in Luxembourg’s profile in terms of entrepreneurship from 2014 to 2016, although it has a very high GDP per capita than those with GEI higher than it. The “start-up skills” were the main bottleneck in terms of entrepreneurship performance, which lowers the overall GEI score of Luxembourg. Therefore, the start-up skills should be improved 100% to become 0.23 in order to enhance Luxembourg’s GEI score by 10 points; consequently, the new overall GEI becomes 68.3.Implications & Recommendations: To increase and develop entrepreneurship programs in Luxembourg, the responsible authorities in Luxembourg must adapt entrepreneurship programs that target various groups of society, especially with many immigrants. It should also facilitate access to entrepreneurial and support programs to enable aspiring entrepreneurs to create their businesses. Luxembourg should also focus on refugees by strengthening the entrepreneurial programs available to them and cooperating with NGOs to overcome obstacles such as the language barrier.Contribution & Value Added: This paper highlights Luxembourg’s vulnerable performance using a new approach that combines single and institutional variables in a unique model. Additionally, what sets this research apart is the use of PFB, which is also used to uncover the components of entrepreneurship that need to be addressed.
卢森堡的创业生态系统:基于GEI数据的障碍与刺激的实证洞察
目的:本文的研究目的是评估卢森堡的创业地位和绩效,并将其创业状况与其他国家进行比较,进而探讨阻碍卢森堡创业增长的主要瓶颈。研究设计与方法:本研究采用全球创业指数(GEI)方法。这种方法侧重于与效率有关的企业家精神的体制和个人方面。此外,我们使用了GEI的一个独特特征,即瓶颈惩罚(PFB)方法,来推断应该解决哪些创业要素,以及需要付出多少努力来缓解卢森堡创业概况的瓶颈。结果:研究结果显示,2014年至2016年,卢森堡的创业状况没有改善,尽管其人均GDP高于GEI高于它的国家。“创业技能”是创业表现的主要瓶颈,这降低了卢森堡的总体GEI得分。因此,创业技能需要提高100%,达到0.23,才能使卢森堡的GEI得分提高10分;因此,新的全球环境指数为68.3。启示与建议:为了增加和发展卢森堡的创业计划,卢森堡的主管当局必须调整针对不同社会群体的创业计划,特别是有许多移民的创业计划。它还应促进参与创业和支持项目,使有抱负的企业家能够创建自己的企业。卢森堡还应该把重点放在难民身上,加强向难民提供的创业项目,并与非政府组织合作,克服语言障碍等障碍。贡献与增值:本文使用一种新方法,将单一变量和制度变量结合在一个独特的模型中,突出了卢森堡的脆弱表现。此外,使本研究与众不同的是PFB的使用,它也用于揭示需要解决的创业成分。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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