Antimicrobial activities of Syzygium cumini leave extracts against selected microorganisms

A. Elfadil, Awad Abdalfattah karamallah, A. M. Abualhassan, A. A. Hamid, M. Sabahelkhier.
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引用次数: 9

Abstract

Leaves extracts of Syzygium cumini (L) were collected to test their antimicrobial activity. The collected materials were extracted by petroleum ether, methanol and water by using different concentration (15% 10% and 5%). Were obtained and bioassay in vitro for its bioactivity to inhabit the growth of four types of bacteria,namely; ( Staphlococcus aureus , Escherichia coli , Pseudomonas aeruginosa , and Bacillus subitils ) and two types of fungi ( Aspergillus niger , and Candida albicans) . The extract of Syzygium cumini leaves showed different activity against the selected bacteria at all concentration levels. By using cup plate diffusion method, petroleum ether extract of Syzygium cumini leaves showed activity against E . coli only. Methanol extract showed variable activity against bacteria in different concentrations especially 15% concentration showed high activity against B. subtilis . Water extract showed variable activity against most of the tested bacteria. E. coli was found to be sensitive to all concentrations.
茴香叶提取物对特定微生物的抑菌活性研究
本文收集芫荽(Syzygium cumini, L)叶提取物,测定其抑菌活性。用石油醚、甲醇和水分别以不同浓度(15%、10%和5%)进行萃取。分别获得并测定其在体外对四种细菌生长的生物活性,即;(金黄色葡萄球菌、大肠杆菌、铜绿假单胞菌和枯草芽孢杆菌)和两种真菌(黑曲霉和白色念珠菌)。在不同浓度下,菟丝子叶提取物对所选细菌的活性不同。用杯盘扩散法测定了菟丝子叶石油醚提取物对大肠杆菌的抑菌活性。杆菌。甲醇提取物在不同浓度下的抑菌活性不同,其中15%浓度对枯草芽孢杆菌抑菌活性较高。水提取物对大多数被试细菌表现出不同的活性。大肠杆菌被发现对所有浓度都敏感。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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