{"title":"A Fourier-transform Raman study of the temperature dependence of chromophore conformation in light-adapted and dark-adapted bacteriorhodopsin","authors":"Gouri S. Jas, Carey K. Johnson","doi":"10.1016/0584-8539(94)80206-8","DOIUrl":null,"url":null,"abstract":"<div><p>Fourier-transform Raman spectra are reported for bacteriorhodopsin (BR) in its light-adapted and dark-adapted states at room and elevated temperatures. Qualitative changes are observed in the FT-Raman spectrum above the midpoint temperature of the predenaturational transition indicating structural changes and inhomogeneous protein populations. Dark-adapted BR shows an increased all-<em>trans</em> component at 78°C, while light-adapted BR at 78°C is found to contain 13-<em>cis</em> BR, possibly as a result of a reduced extent of light adaptation or a change in protein—chromophore interactions.</p></div>","PeriodicalId":82782,"journal":{"name":"Spectrochimica acta. Part A: Molecular spectroscopy","volume":"50 11","pages":"Pages 1937-1942"},"PeriodicalIF":0.0000,"publicationDate":"1994-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/0584-8539(94)80206-8","citationCount":"3","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Spectrochimica acta. Part A: Molecular spectroscopy","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/0584853994802068","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 3
Abstract
Fourier-transform Raman spectra are reported for bacteriorhodopsin (BR) in its light-adapted and dark-adapted states at room and elevated temperatures. Qualitative changes are observed in the FT-Raman spectrum above the midpoint temperature of the predenaturational transition indicating structural changes and inhomogeneous protein populations. Dark-adapted BR shows an increased all-trans component at 78°C, while light-adapted BR at 78°C is found to contain 13-cis BR, possibly as a result of a reduced extent of light adaptation or a change in protein—chromophore interactions.