Effect of Curcuma Longa Rhizome Extract on Fasting Blood Sugar Levels and HbA1C in Type 2 Diabetes Mellitus: A Meta-Analysis

Riska Fajar Fatony, D. Tamtomo, Hanung Prasetya
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Abstract

Background: Diabetes mellitus (DM) is a metabolic disease that is developing into a serious global problem. Diabetes mellitus is characterized by an increase in blood levels that are more than the normal reference. In type 2 DM generally occurs due to reduced insulin secretion and sensitivity over time. Control of blood sugar levels can improve the patient's quality of life. This study aimed to analyze the effect of curcuma longa rhizome extract on fast­ing blood sugar levels and HbA1C in patients with type 2 diabetes. Subjects and Method: This was a meta-analysis of a number of randomized con­trolled trials. The articles were obtained from PubMed, Google Scholar, Springerlink, BMJ, and Sci­encedirect data­bases, published from 2010-2020. The article search was carried out by con­sidering the eligibility criteria defined using the PICO model. P: Type 2 diabetes patients, I: Cur­cuma longa rhizome extract, C: Placebo, and O: Fasting blood sugar levels and HbA1C. The keywords to find articles are as follows: "Curcuma longa", OR "Curcu­min" OR "Tume­ric" OR "Curcuma" AND "Fast­ing blood glu­cose" AND "HbA1C" OR "Glice­mic" OR "Dia­betes Mellitus" AND "Rando­mized Controll Trials". Articles were collected using PRISMA flow diagrams. Articles were analyzed using the Review Manager 5.3 application. Results: A total of 14 articles were reviewed in this study. Meta-analysis of 12 articles showed that the curcuma longa rhizome extract reduced fasting blood sugar levels (Stan­dar­dized Mean Diffe­rence= -0.48; 95% CI= -0.61 to -0.34; p <0.001). The meta-analysis of 11 articles showed that admi­nis­tration of curcuma longa rhizome extract decreased HbA1C levels (Standardized Mean Difference= -0.40; 95% CI= -0.59 to -0.20; p <0.001). This meta-ana­ly­sis combines primary studies from Iran, Japan, Thailand, China, Mexico, Brazil, and Australia Conclusion: Curcuma longa rhizome extract reduces fasting blood sugar and HbA1C levels in patients with type 2 diabetes. Keyword s : Curcuma longa, Fasting blood sugar levels, HbA1C, diabetes mellitus type 2, randomized controlled trial Correspondence:  Riska Fajar Fatony. Masters Program in Public Health, Universitas Sebelas Maret. Jl. Ir. Sutami 36A, Surakarta 57126, Central Java. Email: respatieka10@gmail.com. Indonesian Journal of Medicine (2021), 06(02): 119-134 https://doi.org/10.26911/theijmed.2021.06.02.01
姜黄龙骨提取物对2型糖尿病空腹血糖水平及糖化血红蛋白影响的meta分析
背景:糖尿病(DM)是一种代谢性疾病,正在发展成为一个严重的全球性问题。糖尿病的特点是血液水平高于正常参考值。2型糖尿病的发生通常是由于胰岛素分泌和敏感性随着时间的推移而降低。控制血糖水平可以提高病人的生活质量。本研究旨在分析姜黄提取物对2型糖尿病患者空腹血糖水平及HbA1C的影响。研究对象和方法:这是一项对若干随机对照试验的荟萃分析。这些文章来自PubMed、Google Scholar、Springerlink、BMJ和science - encedirect数据库,发表于2010-2020年。通过考虑使用PICO模型定义的资格标准进行文章搜索。P: 2型糖尿病患者,I:莪术提取物,C:安慰剂,O:空腹血糖水平和糖化血红蛋白。查找文章的关键词如下:“姜黄”、“姜黄素”、“姜黄素”、“姜黄素”、“姜黄素”、“姜黄素”、“空腹血糖”、“糖化血红蛋白”、“glicmic”、“糖尿病”、“随机对照试验”。使用PRISMA流程图收集文章。文章使用Review Manager 5.3应用程序进行分析。结果:本研究共纳入14篇文献。对12篇文章的荟萃分析显示,姜黄根提取物可降低空腹血糖水平(标准化平均差= -0.48;95% CI= -0.61 ~ -0.34;p < 0.001)。11篇文章的荟萃分析显示,姜黄提取物可降低HbA1C水平(标准化平均差= -0.40;95% CI= -0.59 ~ -0.20;p < 0.001)。这项荟萃分析综合了来自伊朗、日本、泰国、中国、墨西哥、巴西和澳大利亚的初步研究。结论:姜黄提取物可降低2型糖尿病患者的空腹血糖和HbA1C水平。关键词:姜黄,空腹血糖水平,HbA1C, 2型糖尿病,随机对照试验塞贝拉斯市场大学公共卫生硕士课程。杰。红外光谱。Sutami 36A, Surakarta 57126,中爪哇。电子邮件:respatieka10@gmail.com。印度尼西亚医学杂志(2021),06(02):119-134 https://doi.org/10.26911/theijmed.2021.06.02.01
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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