INTEGRATED DATABASE SYSTEM FOR MOBILE DIETARY ASSESSMENT AND ANALYSIS.

Marc Bosch, TusaRebecca Schap, Fengqing Zhu, Nitin Khanna, Carol J Boushey, Edward J Delp
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引用次数: 17

Abstract

Of the 10 leading causes of death in the US, 6 are related to diet. Unfortunately, methods for real-time assessment and proactive health management of diet do not currently exist. There are only minimally successful tools for historical analysis of diet and food consumption available. In this paper, we present an integrated database system that provides a unique perspective on how dietary assessment can be accomplished. We have designed three interconnected databases: an image database that contains data generated by food images, an experiments database that contains data related to nutritional studies and results from the image analysis, and finally an enhanced version of a nutritional database by including both nutritional and visual descriptions of each food. We believe that these databases provide tools to the healthcare community and can be used for data mining to extract diet patterns of individuals and/or entire social groups.

用于移动膳食评估和分析的集成数据库系统。
在美国10个主要死因中,有6个与饮食有关。不幸的是,目前还不存在对饮食进行实时评估和积极健康管理的方法。对饮食和食物消费进行历史分析的工具只有最低限度的成功。在本文中,我们提出了一个集成的数据库系统,它为如何完成饮食评估提供了一个独特的视角。我们设计了三个相互关联的数据库:一个包含食物图像生成的数据的图像数据库,一个包含营养研究相关数据和图像分析结果的实验数据库,最后是营养数据库的增强版,其中包括每种食物的营养和视觉描述。我们相信,这些数据库为医疗保健界提供了工具,可以用于数据挖掘,以提取个人和/或整个社会群体的饮食模式。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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