Peanut oil extraction using compressed CO2

John W. Goodrum, Mary B. Kilgo
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引用次数: 19

Abstract

Supercritical carbon dioxide (SCCO2) extraction of oil from peanuts is an alternative to hexane extraction or the mechanical oil press. Oil was successfully extracted using SCCO2 at temperatures of 25–120°C and pressures of 140–690 bar. Pressure, temperature, and extraction vessel orientation affected the extraction of oil. In the range studied, the highest values of temperature and pressure gave the highest extraction rates. Above about 400 bar, increasing the temperature significantly improved the extraction rate, while below 400 bar increasing the temperature reduced the rate. Decreasing the particle size increased the extraction rate and the total oil recovered.

利用压缩CO2提取花生油
超临界二氧化碳CO2)从花生中提取油是己烷提取或机械榨油机的替代方案。使用SC成功提取石油温度为25–120°C,压力为140–690 bar的CO2。压力、温度和萃取容器的方位影响了油的萃取。在所研究的范围内,最高的温度和压力值给出了最高的萃取率。在大约400巴以上,增加温度显著提高了提取速率,而在400巴以下,增加温度降低了提取速率。减小颗粒尺寸提高了萃取率和总油回收率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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