{"title":"Acceptance and Preference of Chinese Meals with Boba: Influence of Meal Characteristics and the Consumer’s Personal Experience","authors":"Yuanyuan Fan, Minqian Yang, Peiluen Patrick Rau","doi":"10.5057/ijae.ijae-d-22-00028","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":41579,"journal":{"name":"International Journal of Affective Engineering","volume":"1 1","pages":""},"PeriodicalIF":0.4000,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Affective Engineering","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5057/ijae.ijae-d-22-00028","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ENGINEERING, INDUSTRIAL","Score":null,"Total":0}